India Dairy Food Market Grew at a CAGR of 9% During the Period FY’2009-2014 REQUEST FOR SAMPLE REPORT Request For sample Report × Report Title Name Email Designation Phone No Comapny Name Comapny URL Country -- Please Select Your Country -- Afganistan Africa Albania Algeria Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Asia Australasia Australia Austria Azerbaijan Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bonaire Bosnia Herzegovina Botswana Brazil BRICS British Virgin Islands Brunei Darussalam Bulgaria Burkina Faso Cambodia Cameroon Canada Cape Verde Cayman Islands Central African Republic Central and South America Chad Chile China Colombia Comoros Congo Costa Rica Cote d'Ivoire Croatia Cuba Curacao Cyprus Czech Republic Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Europe European Union Falkland Islands Faroe Islands Fiji Finland France French Guiana French Polynesia Gabon Gambia Georgia Germany Ghana Gibraltar Global Great Britain Greece Greenland Grenada Guadeloupe Guam Guatemala Guerney & Alderney Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iran Iraq Ireland Isle of Man Israel Italy Ivory Coast Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Kosovo Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Libyan Arab Jamahiriya Liechtenstein Lithuania Luxembourg Macao Macau Macedonia Madagascar Malawi Malaysia Maldives Mali Malta Man (Island of) Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia Middle East Minnesota Moldova Monaco Mongolia Monserrat Montenegro Morocco Morroco Mozambique Myanmar Namibia Nepal Netherlands New Caledonia New Zealand Nicaragua Niger Nigeria Niue North America North Korea Norway Oman Pakistan Palau Palestine Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Reunion Romania Russia Rwanda Saint Helena Saint Lucia Saint Martin Saint Pierre and Miquelon Saint Vincent and the Grenadines Samoa Samoa (American) San Marino Sao Tome and Principe Saudi Arabia Scandinavia Senegal Serbia Seychelles Sierra Leone Singapore Sint Maarten Slovakia Slovenia Solomon (Islands) Somalia South Africa South Korea South Sudan Spain Sri Lanka Sudan Suriname Svalbard and Jan Mayen Islands Swaziland Sweden Switzerland Syria Taiwan Tajikistan Tanzania Thailand Timor Leste Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Uganda Ukraine United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Vatican City Venezuela Vietnam Virgin Islands Western Sahara Yemen Zambia Zimbabwe Requirement Submit The growth of Ice Cream Industry in India has provided impetus to the growing presence for international and regional players which are foraying into the Industry. The modes of distribution used in the Ice Cream Industry are largely retail channels which include Mom and Pop stores, departmental stores and vending channels that incorporates street vendors. Over the years, the retail channels have dominated the distribution aspect of Ice Cream market in India. In terms of regional consumption, Delhi is the largest consumer for Ice Cream across India, which is followed by Gujarat as the second largest consumer. This is attributed to the prevalence of a unique culture in Gujarat for Ice Cream consumption. Milk Powder has wide application in both commercial and household consumption alleged with convenience of storage as compared to liquid milk. Hence, milk powder has become one of the steadiest contributors to the overall dairy food industry. Milk Powder market is majorly composed of Skimmed Milk Powder, Whole Milk Powder, Non Fat Dry Milk Powder and Whey Milk Powder. Milk powder market in India has been largely driven by Institutional sales. Butter Market in India is regarded as one amongst the major dairy food products in India. India is the world’s largest producer as well as consumer of butter. Its per capita consumption of butter has been registered at 3.5 Kg, which is just below the European Union, but more than the US where it has been recorded at 2.2 Kg during 2012. The consumption for butter has been posted at this stupendous level owing to increasing urbanization, expansion of the middle class and rising personal disposable incomes. A growing preference for butter among consumers is also due in part to nutritional studies espousing the benefits of natural ingredients. Cheese market in India has grown at a steady pace, and is anticipated to hold over to the International market of Cheese business. The organized Cheese market has dominated the overall market. The urban population accounts for major cheese consumption in India, since Cheese has recently marked its presence in Industrial sector. The consumption of Cheese is majorly centered in metropolitan cities namely Delhi, Mumbai, Chennai and Kolkata, which has accounted for 60% of the overall consumption during FY’2014. Paneer has been one of the rapidly growing dairy food products in India due to its popularity among Indian Households for making traditional dishes. The per capita consumption of paneer has been growing over the past five years owing to its direct correlation with population growth. Indian Paneer market revenues have surged at a considerable CAGR of 11% during FY’2009-FY’2014 Yoghurt market in India has observed a series of innovations over the last couple of years in the form of launch of newer varieties and flavors for yoghurt. The major players operating under this segment such as Danone, Amul, and Mother dairy have launched flavored yoghurt, fruited yoghurt, Probiotic Yoghurt, Srikhand, Yoghurt based smoothies and several other varieties. This unique range of yoghurt has allured customers towards higher consumption, which in turn has augmented the growth for this dairy food segment. The incline in consumer demand has been one of the leading factors behind growth of India’s Yoghurt market. The rising awareness about health consciousness as well as willingness to try new and innovative Yoghurt products has further contributed to such growth. As a result, the conventional spoonful of plain yoghurt is increasingly substituted by drinkable yoghurt, organic yoghurt, bio yoghurt, or fruited / flavored yoghurts. For more information on the market research report please refer to the below mentioned link: Source: https://www.kenresearch.com/agriculture-food-beverages/dairy-products/india-dairy-products-market-research-report/646-104.html Contact: Ken Research Ankur Gupta, Head Marketing & Communications Ankur@kenresearch.com +91-9015378249 Tags: India Butter Industry consumption, India Cheese Consumption Volume, India cottage cheese Paneer market, India Dairy Food Market Size, India Dairy Product Food Market Future Outlook, India Flavoured milk consumption India, India Ice Cream Industry Future Growth, India Milk Powder Industry Revenue, India Probiotic dairy product market, India Yoghurt Market size, Market share India cheese major players