Growth In Preference to Dine in the Offices Expected to Drive Catering Market: Ken Research REQUEST FOR SAMPLE REPORT Request For sample Report × Report Title Name Email Designation Phone No Comapny Name Comapny URL Country -- Please Select Your Country -- Afganistan Africa Albania Algeria Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Asia Australasia Australia Austria Azerbaijan Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bonaire Bosnia Herzegovina Botswana Brazil BRICS British Virgin Islands Brunei Darussalam Bulgaria Burkina Faso Cambodia Cameroon Canada Cape Verde Cayman Islands Central African Republic Central and South America Chad Chile China Colombia Comoros Congo Costa Rica Cote d'Ivoire Croatia Cuba Curacao Cyprus Czech Republic Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Europe European Union Falkland Islands Faroe Islands Fiji Finland France French Guiana French Polynesia Gabon Gambia Georgia Germany Ghana Gibraltar Global Great Britain Greece Greenland Grenada Guadeloupe Guam Guatemala Guerney & Alderney Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iran Iraq Ireland Isle of Man Israel Italy Ivory Coast Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Kosovo Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Libyan Arab Jamahiriya Liechtenstein Lithuania Luxembourg Macao Macau Macedonia Madagascar Malawi Malaysia Maldives Mali Malta Man (Island of) Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia Middle East Minnesota Moldova Monaco Mongolia Monserrat Montenegro Morocco Morroco Mozambique Myanmar Namibia Nepal Netherlands New Caledonia New Zealand Nicaragua Niger Nigeria Niue North America North Korea Norway Oman Pakistan Palau Palestine Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Reunion Romania Russia Rwanda Saint Helena Saint Lucia Saint Martin Saint Pierre and Miquelon Saint Vincent and the Grenadines Samoa Samoa (American) San Marino Sao Tome and Principe Saudi Arabia Scandinavia Senegal Serbia Seychelles Sierra Leone Singapore Sint Maarten Slovakia Slovenia Solomon (Islands) Somalia South Africa South Korea South Sudan Spain Sri Lanka Sudan Suriname Svalbard and Jan Mayen Islands Swaziland Sweden Switzerland Syria Taiwan Tajikistan Tanzania Thailand Timor Leste Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Uganda Ukraine United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Vatican City Venezuela Vietnam Virgin Islands Western Sahara Yemen Zambia Zimbabwe Requirement Submit The Catering industry comprises of businesses such as food, beverages and other services availed by large population, often for their special events. The catering industry ranges from small private events to large events involving the provision of food & drink, tableware, bed linen, service, waiters & staff, and other aspects of the event. Catering is mainly categorized into on-premises catering and off-premises catering. On-premise catering refers to food prepared & served in one place for a group of people. Additionally, the off-premise catering serves food at distant location away from the supplier’s food production facility. Catering service generally provide food for large scale meetings, conferences, parties, and other events. These services can also be extended to the provision of meals for institutions such as schools, universities and corporate offices. They have their own kitchen staff in-house or have hired an outside source to procure the food. Catering services market is majorly driven by the FDA’s strict rules and regulations to monitor or control the quality and standards of the food served, increasing the global food safety and demand for outsourcing catering services to a trusted source. Additionally, rise in demand for ready-to-eat outdoor food & accessibility across the globe is another major driven factor for this market. Apart from this, high cost of maintaining consistency may impact the market. Moreover, rise in demand from schools, offices, cafeterias, colleges, restaurants and increase in number of fast food companies, who are accepting catering & food service in order to enhance their presence are leading opportunities for market. Furthermore, growth in popularity of healthy & hygienic food for the consumers and high adoption owing to better packaging, catering and food service are key trends for global catering market. In addition, hygiene of food items by using a large labor force is a major challenge for the market. The Catering market is evolving as some corporate offices use catering as a tool to attract and retain talent. Various companies are showcasing their dining services as an attraction by offering an additional employee benefit, rather than just a meal to attract & retain the talent. Companies are also providing customized menus & dining experiences to the employees at a subsidized rate, which is becoming the norm for attracting & retaining top talent through increased satisfaction and sophistication. This holistic dining experience also encourages employees to dine together and develop a sense of belonging to the company. As a result, many themed restaurants and excellent restaurants have emerged on campus. Due to growing health awareness around the world, Catering services include healthy eating options such as organic food, a balanced vegan diet and healthy snacks. Fresh local produce is in high demand for vegetables, fruits and meat products, which further enhances the Catering market. Processed and frozen foods are avoided due to growing quality and safety concerns. The increasing penetration of mobile-based payment solutions offers customers the convenience of making payments via online wallets without having to carry cash with them, while reducing the time taken for payments at the counter, which further strengthens the growth of the market for catering services. For More Information, Click on the Link Below:- Catering Market Research Report Contact Us:- Ken Research Ankur Gupta, Head Marketing & Communications support@kenresearch.com +91-9015378249 Tags: Airline Catering Market, Catering Industry Market Growth, Catering Industry Research Report, Catering Market Future Growth, Catering Market Research Report, Catering Market SWOT Analysis, Catering Services Market, Catering Services Market Size, Hospital Catering Market, Hotel Catering Industry Revenue, Hotel Catering Market, Hotel Catering Research Report, In-flight Caterers Market Major Players, Industrial Catering Market, Meal Menu In-flight Catering Services, Railway Catering Market Research Report, School Catering Market Research Report