Plant Milk Market Growth is propelled by Changing Consumer Lifestyles: Ken Research Plant milk, also well-known as plant-based milk alternatives, is commonly an extract of legumes, cereals, nuts, and/or seeds, diluted in water. They are very alike to animal milk in terms of texture, appearance, and use. Relying on the raw materials and fortification, they fluctuate in their nutritional composition and taste, but none of them comprise… Read More »