Global Trehalose Market Outlook 2017-2022
June 2017
100
About the Report
About the Report
Trehalose is a non-reducing disaccharide, consisting of two glucose molecules, with 38% of the sweetness as sucrose. Used in confections, frozen foods, and a variety of other food and beverage products, trehalose is a functional saccharide that helps maintain product quality. Trehalose also has been used in other industrial sectors like pharmaceutical and cosmetic industries.
The report covers forecast and analysis for the trehalose market on a global and regional level. The study provides historic data of 2012-2016 along with a forecast from 2017 to 2022 based on both volumes and revenue. The study includes drivers and restraints for the trehalose market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the trehalose market on a global level.
The report has been prepared based on the synthesis, analysis, and interpretation of information about the global trehalose market collected from specialized sources. The competitive landscape section of the report provides a clear insight into the market share analysis of key industry players. Company overview, financial overview, product portfolio, new project launched, recent development analysis are the parameters included in the profile.
The study provides a decisive view on the trehalose market by segmenting the market based on applications. All the application segments have been analyzed based on present and future trends and the market is estimated from 2017 to 2022.
Key Applications
Food
Cosmetic
Pharmaceutical
Key Regions
North America
Europe
Asia Pacific
China
Key Vendors
Nagase
Sinozyme Biotechnology
Visionbio Technology
Lianmeng
Meihhua Group
Fuyang
OGO Biotech
Hunan Huisheng
Baolingbao
Key Questions Answered in this Report
What will the market size be in 2022?
What are the key factors driving the global trehalose market?
What are the challenges to market growth?
Who are the key players in the trehalose market?
What are the market opportunities and threats faced by the key players?
Products
Table of Contents
Table of Contents
Part 1. Exclusive Summary
Part 2. Methodology
2.1 Research Methodology
2.2 Geographic Scope
2.3 Years Considered
Part 3. Introduction
3.1 Product Overview
3.2 Applications of Trehalose
3.3 Manufacturing Process
Part 4. Competitive Landscape
4.1 Global Trehalose Market, by Volume 2012-2017
4.1.1 Overview
4.1.2 Global Trehalose Market, by Volume, by Company
4.1.3 Top 5 Companies by Volume Share
4.2 Global Trehalose Market, by Revenue 2012-2017
4.2.1 Overview
4.2.2 Global Trehalose Market, by Revenue, by Company
4.2.3 Top 5 Companies by Revenue Share
Part 5. Market Dynamics
5.1 Market Drivers
5.2 Challenges
5.3 Market Trends
Part 6. Segmentation by Application
6.1 Overview
6.2 Food
6.3 Cosmetic
6.4 Pharmaceutical
Part 7. North America
7.1 North American Trehalose Market Size
7.2 by Application
7.2.1 Food
7.2.2 Cosmetic
7.2.3 Pharmaceutical
7.3 by Country
7.3.1 United States
7.3.2 Canada
Part 8. Europe
8.1 European Trehalose Market Size
8.2 by Application
8.2.1 Food
8.2.2 Cosmetic
8.2.3 Pharmaceutical
8.3 by Country
8.3.1 Germany
8.3.2 UK
8.3.3 France
Part 9. Asia-Pacific
9.1 Asia-Pacific Trehalose Market Size
9.2 by Application
9.2.1 Food
9.2.2 Cosmetic
9.2.3 Pharmaceutical
9.3 by Country
9.3.1 China
9.3.2 Japan
9.3.3 India
Part 10. Trehalose Market Forecast
10.1 Global Trehalose Market Size 2017-2022
10.2 Global Trehalose Market by Region 2017-2022
10.2.1 North America
10.2.2 Europe
10.2.3 Asia-Pacific
10.3 Global Trehalose Market by Application 2017-2022
Part 11. Company Profiles
11.1 Nagase
11.1.1 Business Overview
11.1.2 Products Offered
11.1.3 Financials
11.2 Sinozyme Biotechnology
11.3 Visionbio Technology
11.4 Lianmeng
11.5 Meihhua Group
11.6 Fuyang
11.7 OGO Biotech
11.8 Hunan Huisheng
11.9 Baolingbao
...
Part 12. Industry Activity
12.1 M&As, JVs and Partnership
12.2 Expansions
Part 13. Appendix
13.1 Abbreviations
13.2 Disclaimer
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