Country Profile: Dairy & Soy Food Sector in France

Region:Europe

Author(s):

Product Code:CS4362MF

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Published on

July 2017

Total pages

153

Table of Content

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About the Report

About the Report

Country Profile: Dairy & Soy Food Sector in France

Summary

Increasing disposable income and growing consumer demand for high protein diets are the key growth drivers for the Dairy & Soy Food sector in France. The sector is led by the Cheese market, while the Dairy-Based & Soy-Based Desserts market is expected to register the fastest growth during 2016-2021, in value terms. Hypermarkets & Supermarkets is the leading distribution channel for dairy products in the country. Rigid Plastics is the most commonly used packaging material which is expected to register fastest growth during 2016-2021. Groupe Lactalis and General Mills, Inc. are the leading players in the sector.

GlobalData's Country Profile report on the Dairy & Soy Food sector in France provides insights on high growth markets to target, trends in the usage of packaging materials, category level distribution channel data and market share of brands.

What else is contained?

Market data: Overall market value and volume data with growth analysis for 2011-2021. The overall market value and volume included in the report is split on the basis of On-trade and Off-trade

Category coverage: Value and growth analysis for Butter & Spreadable Fats, Cheese, Cream, Dairy-Based & Soy-Based Desserts, Drinkable Yogurt, Fromage Frais & Quark, Milk, Soymilk & Soy Drinks, and Yogurt with inputs on individual category share within each market and the change in their market share forecast for 2016-2021

Leading players: Market share of brands and private labels, including private label growth analysis from 2011-2016

Distribution data: Percentage of sales within each market through distribution channels such as On-trade, Cash & Carries and warehouse Clubs, Hypermarkets & Supermarkets, Convenience Stores, Food & Drinks Specialists, eRetailers and others

Packaging data: consumption breakdown for packaging materials and container types in each market, in terms of percentage share of number of units sold. Packaging material data for Glass, Flexible Packaging, Paper & Board, Rigid Plastics, and others; container data for: Carton, Film, Bag/Sachet, Tub, Wrapper, Bottle, and Tube.

Scope

The Dairy & Soy Food sector in France is forecast to grow at 2% CAGR in value terms during 2016-2021

Per capita consumption in the Milk market is noticeably higher compared to other markets in France

Hypermarkets & Supermarkets is the largest distribution channel in the French Dairy & Soy Food sector

Groupe Lactalis is the leading brand in the French Dairy & Soy Food sector

Rigid Plastics is the most commonly used packaging material in the French Dairy & Soy Food sector

Reasons to buy

Identify high potential categories and explore further market opportunities based on detailed value and volume analysis

Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities

Gain an understanding of the total competitive landscape based on detailed brand share analysis to plan effective market positioning

Manufacturers can identify the opportunities to position products with H&W attributes/benefits

Access the key and most influential consumer trends driving Dairy & Soy Food products consumption, and how they influence consumer behavior in the market which will help determine the best audiences to target

Our team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion

The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector

Analysis on key macro-economic indicators such as GDP per capita, population (overall and breakdown by age), and consumer price index. It also covers a comparative analysis of political, economic, socio-demographic, and technological indicators (PEST) across 50 countries.

Products

Products

France, Butter & Spreadable Fats, Cheese, Cream, Dairy-Based & Soy-Based Desserts, Drinkable Yogurt, Fromage Frais & Quark, Milk, Soymilk & Soy Drinks, and Yogurt, Butter, Margarine/Spreadable fats, Natural Cheese, Processed Cheese, Clotted, Crème Fraiche, Double, Single, Sour, Whipping, Cheesecakes, Creme Caramel, Custard Ready to Eat, Gateaux dairy-based, Flans (Puddings/Desserts), Fools, Frozen Puddings/Desserts, Mousses, Soy-Based Desserts, Trifles, Fromage Frais, Quark, Evaporated Milk, Fermented Milk, Flavored Milk, White Milk, Distribution, On-trade, Hypermarkets & Supermarkets, Convenience Stores, Food & Drinks Specialists, channel share, brand share, market share, packaging, materials, containers, closure, outer, volume share, value share


Companies

Zanetti Spa Yeo Hiap Seng Limited Yakult Honsha Co. Ltd. Vieux Pane Unilever Plc Triballat-Noyal SAS The Whitewave Foods Company The Kraft Heinz Company,. Sylphide St Malo Sodiaal International Senoble Dessert Premium Savoie Savencia SA Saint Agur Royal Wessanen nv Rondin Papillon Rians Reflets De France Primevère Paysange Pave D'Affinois Parmareggio SpA Ornua Co-operative Limited Omira Oberland Milchverwertung Ravensburg Gmbh Nuova Castelli SpA Noble Desserts Holdings Ltd. Nestle S.A. Nactalia n.v. Pur Natur s.a Mondelez International Inc Merzer Lionheart Lincet Les Delices D'Amelie Le Vieux Pane Le Saint Amour Le Fleurier Laita La Fermiere Kraft Foods Group Inc. Jura Flore Isigny Sainte Mère Cooperative Grupo Gloria S.A. Groupement Laiteries Cooperatives Charente Poitou Groupe St-Hubert Inc Groupe Limagrain Groupe Lea Nature Groupe Lactalis Groupe Danone S.A. Giovanni Ferrari General Mills Inc. FRUITERROIR FROMAGERIES BEL SA Eurial International Elsa Mifroma Group Elle & Vire International Eden Foods Inc. Dean Foods Company Crusha Ltd CRISTAL LESIEUR Compagnie des Fromages & RichesMonts Cathedral Casa Azzurra Bons Mayennais Barry Callebaut Group Bachmann Gmbh & Co. Kg Alpro Gmbh Agrial A.G. Ferrari Foods

Table of Contents

Table of Contents

Table of Contents

1. Report Scope 1

2. Executive summary 3

3. France in the global and regional context 5

3.1. France's share in the Global and Western European Dairy & Soy Food sector 5

3.2. France compared to other leading countries in Western Europe 6

4. Market size analysis-Dairy & Soy Food sector 7

4.1. Value and volume analysis-Dairy & Soy Food sector in France 7

4.2. Per capita consumption-France compared to Western Europe and globally 8

4.3. Value and volume analysis by markets in the Dairy & Soy Food sector 9

4.4. Growth analysis by markets 10

5. Market and category analysis 11

5.1. Per capita consumption analysis by markets 11

5.2. Market analysis: Butter & Spreadable Fats 12

5.3. Market analysis: Cheese 15

5.4. Market analysis: Cream 18

5.5. Market analysis: Dairy-Based and Soy-Based Desserts 21

5.6. Market analysis: Drinkable Yogurt 24

5.7. Market analysis: Fromage Frais & Quark 25

5.8. Market analysis: Milk 27

5.9. Market analysis: Soymilk & Soy Drinks 30

5.10. Market analysis: Yogurt 32

6. Distribution analysis 33

6.1. Distribution channel share analysis: Dairy & Soy Food sector 33

6.2. Distribution channel share analysis: Butter & Spreadable Fats 34

6.3. Distribution channel share analysis: Cheese 35

6.4. Distribution channel share analysis: Cream 36

6.5. Distribution channel share analysis: Dairy-Based & Soy-Based Desserts 37

6.6. Distribution channel share analysis: Drinkable Yogurt 38

6.7. Distribution channel share analysis: Fromage Frais & Quark 39

6.8. Distribution channel share analysis: Milk 40

6.9. Distribution channel share analysis: Soymilk & Soy Drinks 41

6.10. Distribution channel share analysis: Yogurt 42

7. Competitive landscape 43

7.1. Brand share analysis by sector 43

7.2. Brand share analysis by markets 49

7.3. Brand share analysis by category 63

7.3.1. Butter & Spreadable Fats 63

7.3.2. Cheese 64

7.3.3. Milk 69

7.3.4. Soymilk & Soy Drinks 71

7.3.5. Yogurt 72

7.4. Private label share analysis 73

8. Health & Wellness analysis 75

8.1. Market size analysis by Health & Wellness claims 75

8.2. Market share analysis-Health & Wellness product attributes 76

8.3. Market size analysis-Health & Wellness consumer benefits 78

8.4. Leading companies in French Health & Wellness market 80

9. Packaging analysis 85

9.1. Packaging share and growth analysis by packaging material 85

9.2. Packaging share analysis by packaging material 86

9.3. Packaging share and growth analysis by container type 87

9.4. Packaging share analysis by container type 88

9.5. Packaging share and growth analysis by closure type 89

9.6. Packaging share analysis by closure type 90

9.7. Packaging share and growth analysis by outer type 91

9.8. Packaging share analysis by outer type 92

10. Macroeconomic analysis 93

10.1. GDP per Capita 96

10.2. Population and population growth 97

10.3. Consumer Price Index 98

10.4. Population breakdown by age 99

11. Consumergraphics 100

11.1. Consumption by Gender 100

11.2. Consumption by Age 101

11.3. Consumption by Education 102

11.4. Consumption by Degree of Urbanization 103

12. Methodology 104

13. Appendix 106

14. Definitions 130

15. About GlobalData 143

16. Disclaimer 144

17. Contact Us 145


List of Figure

List of Figures

Figure 1: Volume share of France in the global and Western European Dairy & Soy Food sector, 2011-2021 5

Figure 2: France compared to the other top four countries in Western Europe-market size, growth, and competitive landscape 6

Figure 3: Market size analysis by value and volume, Dairy & Soy Food sector, 2011-2021 7

Figure 4: Per capita consumption in France compared to global and Western European average, 2011-2021 8

Figure 5: Value and volume growth analysis by markets, 2016-2021 9

Figure 6: Per capita consumption (by markets) in France compared to global and Western European average, 2016 11

Figure 7: Value and volume growth analysis, Butter & Spreadable Fats market, 2011-2021 12

Figure 8: Value and volume growth analysis, Cheese market, 2011-2021 15

Figure 9: Value and volume growth analysis, Cream market, 2011-2021 18

Figure 10: Value and volume growth analysis, Dairy-Based and Soy-Based Desserts market, 2011-2021 21

Figure 11: Value and volume growth analysis, Drinkable Yogurt market, 2011-2021 24

Figure 12: Value and volume growth analysis, 'Fromage Frais & Quark' market, 2011-2021 25

Figure 13: Value and volume growth analysis, Milk market, 2011-2021 27

Figure 14: Value and volume growth analysis, Soymilk & Soy Drinks market, 2011-2021 30

Figure 15: Value and volume growth analysis, Yogurt market, 2011-2021 32

Figure 16: Distribution channel share, Dairy & Soy Food sector, 2011-2016 33

Figure 17: Distribution channel share, Butter & Spreadable Fats market, 2011-2016 34

Figure 18: Distribution channel share, Cheese market, 2011-2016 35

Figure 19: Distribution channel share, Cream market, 2011-2016 36

Figure 20: Distribution channel share, Dairy-Based & Soy-Based Desserts market, 2011-2016 37

Figure 21: Distribution channel share, Drinkable Yogurt market, 2011-2016 38

Figure 22: Distribution channel share, 'Fromage Frais & Quark' market, 2011-2016 39

Figure 23: Distribution channel share, Milk market, 2011-2016 40

Figure 24: Distribution channel share, Soymilk & Soy Drinks market, 2011-2016 41

Figure 25: Distribution channel share, Yogurt market, 2011-2016 42

Figure 26: Leading brands in the French Dairy & Soy Food sector, value and volume share, 2016 43

Figure 27: Leading brands in the Butter & Spreadable Fats market, value and volume share, 2016 49

Figure 28: Leading brands in the Cheese market, value and volume share, 2016 51

Figure 29: Leading brands in the Cream market, value and volume share, 2016 54

Figure 30: Leading brands in the Dairy-Based & Soy-Based Desserts market, value and volume share, 2016 55

Figure 31: Leading brands in the Drinkable Yogurt market, value and volume share, 2016 57

Figure 32: Leading brands in the 'Fromage Frais & Quark' market, value and volume share, 2016 58

Figure 33: Leading brands in the Milk market, value and volume share, 2016 59

Figure 34: Leading brands in the Soymilk & Soy Drinks market, value and volume share, 2016 60

Figure 35: Leading brands in the Yogurt market, value and volume share, 2016 61

Figure 36: Private label penetration by markets (value terms), 2016 73

Figure 37: Growth analysis, private label and brands, (2011-2016) 74

Figure 38: Value of Health & Wellness claims by market, USD million, 2016-2021 75

Figure 39: Value analysis by Health & Wellness product attributes, 2016 76

Figure 40: Volume analysis by Health & Wellness product attributes, 2016 77

Figure 41: Value analysis by Health & Wellness consumer benefits, 2016 78

Figure 42: Volume analysis by Health & Wellness consumer benefits, 2016 79

Figure 43: Leading companies in the Health & Wellness market by value, 2016-Butter & Spreadable Fats 80

Figure 44: Leading companies in the Health & Wellness market by value, 2016-Cheese 81

Figure 45: Leading companies in the Health & Wellness market by value, 2016-Cream 82

Figure 46: Leading companies in the Health & Wellness market by value, 2016-Drinkable Yogurt 82

Figure 47: Leading companies in the Health & Wellness market by value, 2016-Milk 83

Figure 48: Leading companies in the Health & Wellness market by value, 2016-Soymilk & Soy Drinks 84

Figure 49: Packaging share and growth analysis by packaging material, 2011-2021 85

Figure 50: Use of packaging material by markets (in pack units), 2016 86

Figure 51: Packaging share and growth analysis by container type, 2011-2021 87

Figure 52: Use of container type by markets (in pack units), 2016 88

Figure 53: Packaging share and growth analysis by closure type, 2011-2021 89

Figure 54: Use of closure type by markets (in pack units), 2016 90

Figure 55: Packaging share and growth analysis by outer type, 2011-2021 91

Figure 56: Use of outer type by markets (in pack units), 2016 92

Figure 57: Relative comparison of countries based on PEST analysis 93

Figure 58: France's GDP per capita, 2011-2016 96

Figure 59: Population growth in France, 2011-2016 97

Figure 60: Consumer Price Index, France, 2010-2016 98

Figure 61: Age Profile, France, 2016 99

Figure 62: Consumption of Dairy & Soy Food by Gender, France, 2016 100

Figure 63: Consumption of Dairy & Soy Food by age, France, 2016 101

Figure 64: Consumption of Dairy & Soy Food by education, France, 2016 102

Figure 65: Consumption of Dairy & Soy Food by degree of urbanization, France, 2016 103

Figure 66: About GlobalData 143


List of Table

List of Tables

Table 1: Growth analysis by markets, 2016-2021 10

Table 2: Value analysis of Butter & Spreadable Fats market by categories, 2011-2021 13

Table 3: Volume analysis of Butter & Spreadable Fats market by categories, 2011-2021 14

Table 4: Value analysis of Cheese market by categories, 2011-2021 16

Table 5: Volume analysis of Cheese market by categories, 2011-2021 17

Table 6: Value analysis by of Cream market categories, 2011-2021 19

Table 7: Volume analysis of Cream market by categories, 2011-2021 20

Table 8: Value analysis of Dairy-Based & Soy-Based Desserts market by categories, 2011-2021 22

Table 9: Volume analysis of Dairy-Based & Soy-Based Desserts market by categories, 2011-2021 23

Table 10: Value analysis of Fromage Frais & Quark market by categories, 2011-2021 26

Table 11: Volume analysis of Fromage Frais & Quark market by categories, 2011-2021 26

Table 12: Value analysis of Milk market by categories, 2011-2021 28

Table 13: Volume analysis of Milk market by categories, 2011-2021 29

Table 14: Value analysis of Soymilk & Soy Drinks market by categories, 2011-2021 31

Table 15: Volume analysis of Soymilk & Soy Drinks market by categories, 2011-2021 31

Table 16: Brand Value and Volume-Dairy & Soy Food sector 44

Table 17: Brand Value and Volume-Butter & Spreadable Fats market 49

Table 18: Brand Value and Volume-Cheese market 51

Table 19: Brand Value and Volume-Cream market 54

Table 20: Brand Value and Volume-Dairy-Based & Soy-Based Desserts market 55

Table 21: Brand Value and Volume-Drinkable Yogurt market 57

Table 22: Brand Value and Volume-Fromage Frais & Quark market 58

Table 23: Brand Value and Volume-Milk market 59

Table 24: Brand Value and Volume-Soymilk & Soy Drinks market 60

Table 25: Brand Value and Volume-Yogurt market 61

Table 26: Brand Value and Volume-Butter category 63

Table 27: Brand Value and Volume-Margarine/Spreadable Fats category 64

Table 28: Brand Value and Volume-Natural Cheese category 64

Table 29: Brand Value and Volume-Processed Cheese category 67

Table 30: Brand Value and Volume-Evaporated Milk category 69

Table 31: Brand Value and Volume-Fermented Milk category 69

Table 32: Brand Value and Volume-Flavored Milk category 70

Table 33: Brand Value and Volume-White Milk category 70

Table 34: Brand Value and Volume-Soy Cream category 71

Table 35: Brand Value and Volume-Soy Drinks category 71

Table 36: Brand Value and Volume-Soymilk Liquid category 71

Table 37: Brand Value and Volume-Spoonable Yogurt category 72

Table 38: Consumption of Dairy & Soy Food by Gender and markets (Kg Million, 2016) 100

Table 39: Consumption of Dairy & Soy Food by age and markets (Kg Million, 2016) 101

Table 40: Consumption of Dairy & Soy Food by education and markets (Kg Million, 2016) 102

Table 41: Consumption of Dairy & SoyFood by urbanization and markets (Kg Million, 2016) 103

Table 42: Market Value for Butter & Spreadable Fats-by category (EUR Million) 2011-2021 106

Table 43: Market Value for Butter & Spreadable Fats-by category (USD Million) 2011-2021 106

Table 44: Market Volume for Butter & Spreadable Fats-by category (Kg Million) 2011-2021 107

Table 45: Market Value for Cheese-by category (EUR Million) 2011-2021 107

Table 46: Market Value for Cheese-by category (USD Million) 2011-2021 108

Table 47: Market Volume for Cheese-by category (Kg Million) 2011-2021 108

Table 48: Market Value for Cream-by category (EUR Million) 2011-2021 109

Table 49: Market Value for Cream-by category (USD Million) 2011-2021 110

Table 50: Market Volume for Cream-by category (Kg Million) 2011-2021 111

Table 51: Market Value for Dairy-Based & Soy-Based Desserts-by category (EUR Million) 2011-2021 112

Table 52: Market Value for Dairy-Based & Soy-Based Desserts-by category (USD Million) 2011-2021 113

Table 53: Market Volume for Dairy-Based & Soy-Based Desserts-by category (Kg Million) 2011-2021 114

Table 54: Market Value for Drinkable Yogurt-by category (EUR Million) 2011-2021 115

Table 55: Market Value for Drinkable Yogurt-by category (USD Million) 2011-2021 115

Table 56: Market Volume for Drinkable Yogurt-by category (Kg Million) 2011-2021 115

Table 57: Market Value for Fromage Frais & Quark-by category (EUR Million) 2011-2021 116

Table 58: Market Value for Fromage Frais & Quark-by category (USD Million) 2011-2021 116

Table 59: Market Volume for Fromage Frais & Quark-by category (Kg Million) 2011-2021 116

Table 60: Market Value for Milk-by category (EUR Million) 2011-2021 117

Table 61: Market Value for Milk-by category (USD Million) 2011-2021 117

Table 62: Market Volume for Milk-by category (Kg Million) 2011-2021 118

Table 63: Market Value for Soymilk & Soy Drinks-by category (EUR Million) 2011-2021 118

Table 64: Market Value for Soymilk & Soy Drinks-by category (USD Million) 2011-2021 119

Table 65: Market Volume for Soymilk & Soy Drinks-by category (Kg Million) 2011-2021 119

Table 66: Market Value for Yogurt-by category (EUR Million) 2011-2021 120

Table 67: Market Value for Yogurt-by category (USD Million) 2011-2021 120

Table 68: Market Volume for Yogurt-by category (Kg Million) 2011-2021 120

Table 69: Market Value for Dairy & Soy Food-by market (EUR Million) 2011-2021 121

Table 70: Market Value for Dairy & Soy Food-by market (USD Million) 2011-2021 122

Table 71: Market Volume for Dairy & Soy Food-by market (Kg Million) 2011-2021 123

Table 72: Components of change- by Market 124

Table 73: Components of change- by Market (On-trade) 125

Table 74: Dairy & Soy Food Sales Distribution in France- by Markets (EUR Million), 2016 126

Table 75: Key Health & Wellness product attributes driving sales in France (EUR Million) 127

Table 76: Health & Wellness consumer benefits driving sales in France (EUR Million) 127

Table 77: Packaging Material (in Million pack units) 128

Table 78: Container Type (in Million pack units) 128

Table 79: Closure Type (in Million pack units) 128

Table 80: Outer Type (in Million pack units) 129

Table 81: Market Definitions 130

Table 82: Category Definitions 131

Table 83: Category Definitions 132

Table 84: Category Definitions 133

Table 85: Channel Definitions 134

Table 86: Health & Wellness: Product Attributes-Food Minus 135

Table 87: Health & Wellness: Product Attributes-Free From 136

Table 88: Health & Wellness: Product Attributes-Functional & Fortified 137

Table 89: Health & Wellness: Product Attributes-Naturally Healthy 138

Table 90: Health & Wellness: Product Attributes-Food Intolerance 139

Table 91: Health & Wellness: Consumer Benefits-Health Management 140

Table 92: Health & Wellness: Analysis by Consumer Benefits 141

Table 93: Health & Wellness: Consumer Benefits-Performance 142

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