Saudi Arabian Poultry Market

Saudi Arabian poultry market, worth USD 19 Bn, grows due to rising protein consumption, urbanization, and health awareness, with broilers dominating and organic segment expanding rapidly.

Region:Middle East

Author(s):Shubham

Product Code:KRAD0648

Pages:89

Published On:August 2025

About the Report

Base Year 2024

Saudi Arabian Poultry Market Overview

  • The Saudi Arabian Poultry Market is valued at USD 19 billion, based on a five-year historical analysis. This growth is primarily driven by increasing consumer demand for protein-rich diets, coupled with a growing population and urbanization trends. The market has seen a significant rise in poultry consumption, particularly chicken, as it is considered a staple protein source in the region.
  • Key cities such as Riyadh, Jeddah, and Dammam dominate the market due to their large populations and urban infrastructure. These cities serve as major distribution hubs, facilitating the supply chain for poultry products. Additionally, the presence of numerous processing facilities and retail outlets in these urban centers further enhances their market dominance.
  • In 2023, the Saudi government implemented a new regulation aimed at enhancing food safety standards in the poultry sector. This regulation mandates that all poultry products must undergo rigorous health inspections and comply with specific hygiene protocols before reaching consumers. The initiative is part of a broader strategy to ensure food security and improve public health outcomes in the Kingdom.
Saudi Arabian Poultry Market Size

Saudi Arabian Poultry Market Segmentation

By Type:The poultry market can be segmented into various types, including Broilers, Layers (Table Eggs), Turkeys, Ducks, Quail, Organic/Free-range Poultry, Processed Chicken (nuggets, marinated, canned), and Others. Among these, Broilers are the most dominant segment due to their high demand in both retail and foodservice sectors. The increasing preference for chicken as a primary protein source, coupled with the convenience of processed chicken products, drives this segment's growth.

Saudi Arabian Poultry Market segmentation by Type.

By End-User:The end-user segmentation includes Household/Retail, Foodservice (HORECA, QSRs, Catering), Institutional Buyers (schools, hospitals, camps), and Industrial/Processors. The Household/Retail segment is the largest due to the increasing consumption of poultry products in homes. The trend towards convenience foods and ready-to-cook options has further bolstered this segment's growth, as families seek quick meal solutions.

Saudi Arabian Poultry Market segmentation by End-User.

Saudi Arabian Poultry Market Competitive Landscape

The Saudi Arabian Poultry Market is characterized by a dynamic mix of regional and international players. Leading participants such as Al-Watania Poultry (Al-Watania Poultry Co.), Almarai Company (Poultry & EVYD/Al-Youm brand), Fakieh Poultry Farms Co., Tanmiah Food Company, Al Ajlan Poultry (Ajlan & Bros Holding – agriculture), Al Dabbagh Group – Supreme Foods Processing Co., Al Kabeer Group ME, Radwa Food Production Co. (Radwa Poultry), Al-Jazira Poultry Farm, Al-Safa Poultry Co., Arabian Farms (Arabian Farms Development Co.), Al Youm Poultry (Brand of Almarai), Almunajem Foods, BRF Sadia (BRF Türkiye/BRF GCC – KSA operations), Al Salam Poultry Co. contribute to innovation, geographic expansion, and service delivery in this space.

Al-Watania Poultry

1977

Buraydah, Saudi Arabia

Almarai Company

1977

Riyadh, Saudi Arabia

Fakieh Poultry Farms Co.

1966

Jeddah, Saudi Arabia

Tanmiah Food Company

1976

Riyadh, Saudi Arabia

Al Ajlan Poultry

1979

Riyadh, Saudi Arabia

Company

Establishment Year

Headquarters

Group Size (Large, Medium, or Small as per industry convention)

Revenue Growth Rate (YoY, %)

Market Share in Poultry (by volume/value, %)

Production Capacity (birds per cycle/annum; eggs per day)

Feed Conversion Ratio (FCR) / Live weight yield

Processing Throughput (tons/day; SKUs count)

Saudi Arabian Poultry Market Industry Analysis

Growth Drivers

  • Increasing Demand for Poultry Products:The Saudi Arabian poultry market is experiencing a surge in demand, with consumption reaching approximately 1.6 million tons in future. This growth is driven by a population of over 36 million, which is projected to increase by 1.5% annually. Additionally, the average per capita poultry consumption is around 45 kg, significantly higher than the global average of 33 kg, indicating a robust domestic appetite for poultry products.
  • Government Support and Subsidies:The Saudi government has committed over SAR 1.2 billion (approximately USD 320 million) in subsidies to enhance local poultry production. This initiative aims to reduce reliance on imports, which accounted for 30% of the market in future. Furthermore, the government’s Vision 2030 plan emphasizes food security, encouraging investments in poultry infrastructure and technology, thereby fostering industry growth.
  • Rising Health Consciousness Among Consumers:With a growing awareness of health and nutrition, Saudi consumers are increasingly opting for poultry as a lean protein source. The market for organic poultry products has seen a 22% increase in demand over the past year, reflecting a shift towards healthier eating habits. This trend is supported by the World Health Organization's recommendations for increased protein intake, further driving poultry consumption in the region.

Market Challenges

  • Competition from Imported Poultry:The Saudi poultry market faces significant competition from imported products, which constituted 30% of total consumption in future. Countries like Brazil and the United States dominate the import market, offering lower prices due to economies of scale. This competition pressures local producers to enhance their pricing strategies and quality standards to retain market share amidst rising consumer preferences for imported poultry.
  • Regulatory Compliance Costs:Compliance with stringent food safety and quality regulations imposes substantial costs on local poultry producers. In future, regulatory compliance expenses accounted for approximately 16% of total production costs. These costs are expected to rise as the government enforces stricter standards to ensure food safety, which may hinder the profitability of smaller producers and limit their ability to compete effectively in the market.

Saudi Arabian Poultry Market Future Outlook

The Saudi Arabian poultry market is poised for significant transformation, driven by technological advancements and a shift towards sustainable practices. As consumer preferences evolve, the demand for organic and locally sourced poultry products is expected to rise, aligning with global health trends. Additionally, the government's ongoing investments in poultry infrastructure will likely enhance production efficiency and food security, positioning the market for robust growth in the coming years. The integration of e-commerce platforms will further facilitate access to poultry products, catering to the tech-savvy consumer base.

Market Opportunities

  • Growth in Organic Poultry Products:The increasing consumer preference for organic poultry presents a lucrative opportunity for producers. The organic poultry segment is projected to grow by 27% annually, driven by health-conscious consumers seeking antibiotic-free and hormone-free options. This trend aligns with global shifts towards sustainable agriculture, providing local producers with a competitive edge in the market.
  • Technological Advancements in Farming:The adoption of advanced farming technologies, such as automation and data analytics, offers significant opportunities for efficiency improvements. Investments in smart farming solutions can reduce operational costs by up to 22%, enhancing productivity. This technological shift not only supports local producers in meeting rising demand but also positions them favorably against international competitors.

Scope of the Report

SegmentSub-Segments
By Type

Broilers

Layers (Table Eggs)

Turkeys

Ducks

Quail

Organic/Free-range Poultry

Processed Chicken (nuggets, marinated, canned)

Others

By End-User

Household/Retail

Foodservice (HORECA, QSRs, Catering)

Institutional Buyers (schools, hospitals, camps)

Industrial/Processors

By Sales Channel

Supermarkets and Hypermarkets

Convenience and Specialty Stores

Online Retail and Quick Commerce

Traditional/Local Markets

Wholesale Distributors

By Distribution Mode

Direct (integrators to retail/HORECA)

Indirect (via distributors)

Import/Export Trade

By Price Range

Premium

Mid-Range

Economy

By Packaging Type

Bulk/HoReCa Packs

Retail Packs (tray, vacuum, MAP)

Canned/Shelf-stable

Eco-Friendly/Sustainable

By Product Form

Fresh/Chilled

Frozen

Processed/Value-added

Marinated/Ready-to-cook

Others

Key Target Audience

Investors and Venture Capitalist Firms

Government and Regulatory Bodies (e.g., Ministry of Environment, Water and Agriculture)

Manufacturers and Producers

Distributors and Retailers

Poultry Processing Companies

Feed Suppliers and Ingredient Providers

Industry Associations (e.g., Saudi Poultry Federation)

Financial Institutions and Banks

Players Mentioned in the Report:

Al-Watania Poultry (Al-Watania Poultry Co.)

Almarai Company (Poultry & EVYD/Al-Youm brand)

Fakieh Poultry Farms Co.

Tanmiah Food Company

Al Ajlan Poultry (Ajlan & Bros Holding agriculture)

Al Dabbagh Group Supreme Foods Processing Co.

Al Kabeer Group ME

Radwa Food Production Co. (Radwa Poultry)

Al-Jazira Poultry Farm

Al-Safa Poultry Co.

Arabian Farms (Arabian Farms Development Co.)

Al Youm Poultry (Brand of Almarai)

Almunajem Foods

BRF Sadia (BRF Turkiye/BRF GCC KSA operations)

Al Salam Poultry Co. (if applicable locally, validate license)

Table of Contents

Market Assessment Phase

1. Executive Summary and Approach


2. Saudi Arabian Poultry Market Overview

2.1 Key Insights and Strategic Recommendations

2.2 Saudi Arabian Poultry Market Overview

2.3 Definition and Scope

2.4 Evolution of Market Ecosystem

2.5 Timeline of Key Regulatory Milestones

2.6 Value Chain & Stakeholder Mapping

2.7 Business Cycle Analysis

2.8 Policy & Incentive Landscape


3. Saudi Arabian Poultry Market Analysis

3.1 Growth Drivers

3.1.1 Increasing Demand for Poultry Products
3.1.2 Government Support and Subsidies
3.1.3 Rising Health Consciousness Among Consumers
3.1.4 Expansion of Distribution Channels

3.2 Market Challenges

3.2.1 Competition from Imported Poultry
3.2.2 Regulatory Compliance Costs
3.2.3 Supply Chain Disruptions
3.2.4 Disease Outbreaks Affecting Production

3.3 Market Opportunities

3.3.1 Growth in Organic Poultry Products
3.3.2 Technological Advancements in Farming
3.3.3 Export Potential to Neighboring Countries
3.3.4 Increasing Investment in Poultry Infrastructure

3.4 Market Trends

3.4.1 Shift Towards Sustainable Farming Practices
3.4.2 Rise of E-commerce in Poultry Sales
3.4.3 Consumer Preference for Locally Sourced Products
3.4.4 Innovations in Poultry Processing Techniques

3.5 Government Regulation

3.5.1 Food Safety Standards and Regulations
3.5.2 Import Tariffs on Poultry Products
3.5.3 Animal Welfare Regulations
3.5.4 Environmental Regulations Impacting Production

4. SWOT Analysis


5. Stakeholder Analysis


6. Porter's Five Forces Analysis


7. Saudi Arabian Poultry Market Market Size, 2019-2024

7.1 By Value

7.2 By Volume

7.3 By Average Selling Price


8. Saudi Arabian Poultry Market Segmentation

8.1 By Type

8.1.1 Broilers
8.1.2 Layers (Table Eggs)
8.1.3 Turkeys
8.1.4 Ducks
8.1.5 Quail
8.1.6 Organic/Free-range Poultry
8.1.7 Processed Chicken (nuggets, marinated, canned)
8.1.8 Others

8.2 By End-User

8.2.1 Household/Retail
8.2.2 Foodservice (HORECA, QSRs, Catering)
8.2.3 Institutional Buyers (schools, hospitals, camps)
8.2.4 Industrial/Processors

8.3 By Sales Channel

8.3.1 Supermarkets and Hypermarkets
8.3.2 Convenience and Specialty Stores
8.3.3 Online Retail and Quick Commerce
8.3.4 Traditional/Local Markets
8.3.5 Wholesale Distributors

8.4 By Distribution Mode

8.4.1 Direct (integrators to retail/HORECA)
8.4.2 Indirect (via distributors)
8.4.3 Import/Export Trade

8.5 By Price Range

8.5.1 Premium
8.5.2 Mid-Range
8.5.3 Economy

8.6 By Packaging Type

8.6.1 Bulk/HoReCa Packs
8.6.2 Retail Packs (tray, vacuum, MAP)
8.6.3 Canned/Shelf-stable
8.6.4 Eco-Friendly/Sustainable

8.7 By Product Form

8.7.1 Fresh/Chilled
8.7.2 Frozen
8.7.3 Processed/Value-added
8.7.4 Marinated/Ready-to-cook
8.7.5 Others

9. Saudi Arabian Poultry Market Competitive Analysis

9.1 Market Share of Key Players(Micro, Small, Medium, Large Enterprises)

9.2 Cross Comparison of Key Players

9.2.1 Company Name
9.2.2 Group Size (Large, Medium, or Small as per industry convention)
9.2.3 Revenue Growth Rate (YoY, %)
9.2.4 Market Share in Poultry (by volume/value, %)
9.2.5 Production Capacity (birds per cycle/annum; eggs per day)
9.2.6 Feed Conversion Ratio (FCR) / Live weight yield
9.2.7 Processing Throughput (tons/day; SKUs count)
9.2.8 Distribution Coverage (regions, stores, HoReCa accounts)
9.2.9 Product Portfolio Mix (fresh vs frozen vs processed, %)
9.2.10 Brand Awareness/Preference (survey index)
9.2.11 Biosecurity & Compliance (certifications: SASO, SFDA, Halal)
9.2.12 Export Exposure (share of sales, destinations)

9.3 SWOT Analysis of Top Players

9.4 Pricing Analysis(By Class and Payload)

9.5 Detailed Profile of Major Companies

9.5.1 Al-Watania Poultry (Al-Watania Poultry Co.)
9.5.2 Almarai Company (Poultry & EVYD/Al-Youm brand)
9.5.3 Fakieh Poultry Farms Co.
9.5.4 Tanmiah Food Company
9.5.5 Al Ajlan Poultry (Ajlan & Bros Holding – agriculture)
9.5.6 Al Dabbagh Group – Supreme Foods Processing Co.
9.5.7 Al Kabeer Group ME
9.5.8 Radwa Food Production Co. (Radwa Poultry)
9.5.9 Al-Jazira Poultry Farm
9.5.10 Al-Safa Poultry Co.
9.5.11 Arabian Farms (Arabian Farms Development Co.)
9.5.12 Al Youm Poultry (Brand of Almarai)
9.5.13 Almunajem Foods
9.5.14 BRF Sadia (BRF Türkiye/BRF GCC – KSA operations)
9.5.15 Al Salam Poultry Co. (if applicable locally, validate license)

10. Saudi Arabian Poultry Market End-User Analysis

10.1 Procurement Behavior of Key Ministries

10.1.1 Ministry of Agriculture
10.1.2 Ministry of Health
10.1.3 Ministry of Commerce

10.2 Corporate Spend on Infrastructure & Energy

10.2.1 Investment in Poultry Facilities
10.2.2 Energy Consumption Patterns
10.2.3 Infrastructure Development Costs

10.3 Pain Point Analysis by End-User Category

10.3.1 Supply Chain Inefficiencies
10.3.2 Quality Assurance Issues
10.3.3 Price Volatility

10.4 User Readiness for Adoption

10.4.1 Technology Adoption Levels
10.4.2 Training and Skill Development Needs
10.4.3 Financial Readiness

10.5 Post-Deployment ROI and Use Case Expansion

10.5.1 ROI Measurement Techniques
10.5.2 Use Case Scenarios
10.5.3 Long-term Sustainability Plans

11. Saudi Arabian Poultry Market Future Size, 2025-2030

11.1 By Value

11.2 By Volume

11.3 By Average Selling Price


Go-To-Market Strategy Phase

1. Whitespace Analysis + Business Model Canvas

1.1 Market Gaps Identification

1.2 Business Model Framework


2. Marketing and Positioning Recommendations

2.1 Branding Strategies

2.2 Product USPs


3. Distribution Plan

3.1 Urban Retail Strategies

3.2 Rural NGO Tie-ups


4. Channel & Pricing Gaps

4.1 Underserved Routes

4.2 Pricing Bands Analysis


5. Unmet Demand & Latent Needs

5.1 Category Gaps

5.2 Consumer Segments


6. Customer Relationship

6.1 Loyalty Programs

6.2 After-sales Service


7. Value Proposition

7.1 Sustainability Initiatives

7.2 Integrated Supply Chains


8. Key Activities

8.1 Regulatory Compliance

8.2 Branding Efforts

8.3 Distribution Setup


9. Entry Strategy Evaluation

9.1 Domestic Market Entry Strategy

9.1.1 Product Mix Considerations
9.1.2 Pricing Band Strategy
9.1.3 Packaging Innovations

9.2 Export Entry Strategy

9.2.1 Target Countries Analysis
9.2.2 Compliance Roadmap

10. Entry Mode Assessment

10.1 Joint Ventures

10.2 Greenfield Investments

10.3 Mergers & Acquisitions

10.4 Distributor Model


11. Capital and Timeline Estimation

11.1 Capital Requirements

11.2 Timelines for Implementation


12. Control vs Risk Trade-Off

12.1 Ownership Considerations

12.2 Partnerships Evaluation


13. Profitability Outlook

13.1 Breakeven Analysis

13.2 Long-term Sustainability Strategies


14. Potential Partner List

14.1 Distributors

14.2 Joint Ventures

14.3 Acquisition Targets


15. Execution Roadmap

15.1 Phased Plan for Market Entry

15.1.1 Market Setup
15.1.2 Market Entry
15.1.3 Growth Acceleration
15.1.4 Scale & Stabilize

15.2 Key Activities and Milestones

15.2.1 Milestone Planning
15.2.2 Activity Tracking

Research Methodology

ApproachModellingSample

Phase 1: Approach1

Desk Research

  • Analysis of government reports and publications from the Saudi Ministry of Environment, Water and Agriculture
  • Review of industry reports from agricultural and poultry associations in Saudi Arabia
  • Examination of market trends and statistics from international organizations such as FAO and OECD

Primary Research

  • Interviews with key stakeholders including poultry farm owners and managers
  • Surveys conducted with distributors and retailers in the poultry supply chain
  • Focus group discussions with consumers to understand preferences and purchasing behavior

Validation & Triangulation

  • Cross-validation of data from multiple sources including trade publications and market surveys
  • Triangulation of findings from expert interviews and secondary data analysis
  • Sanity checks through feedback from industry experts and academic professionals

Phase 2: Market Size Estimation1

Top-down Assessment

  • Estimation of total poultry consumption based on national dietary guidelines and population growth
  • Analysis of import/export data to assess market dynamics and trade flows
  • Segmentation of the market by poultry type (broilers, layers, etc.) and product form (fresh, frozen, processed)

Bottom-up Modeling

  • Collection of production data from major poultry farms to establish baseline output levels
  • Cost analysis of feed, labor, and operational expenses to determine profitability margins
  • Volume estimates based on historical sales data and projected growth rates

Forecasting & Scenario Analysis

  • Development of forecasting models incorporating economic indicators and consumer trends
  • Scenario analysis based on potential regulatory changes and environmental impacts
  • Creation of multiple growth scenarios (baseline, optimistic, and pessimistic) through 2030

Phase 3: CATI Sample Composition1

Scope Item/SegmentSample SizeTarget Respondent Profiles
Poultry Farm Operations100Poultry Farm Owners, Farm Managers
Poultry Distribution Channels80Distributors, Supply Chain Managers
Retail Market Insights70Retail Managers, Category Buyers
Consumer Preferences120Household Consumers, Health-Conscious Shoppers
Regulatory Compliance60Compliance Officers, Regulatory Affairs Managers

Frequently Asked Questions

What is the current value of the Saudi Arabian poultry market?

The Saudi Arabian poultry market is valued at approximately USD 19 billion, reflecting significant growth driven by increasing consumer demand for protein-rich diets and a growing population, alongside urbanization trends.

Which cities dominate the Saudi Arabian poultry market?

What recent regulations has the Saudi government implemented in the poultry sector?

What are the main types of poultry products in Saudi Arabia?

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