Food Leavening Agent Market Status and Trend Analysis 2017-2026 (COVID-19 Version)
November 2020
114
About the Report
About the Report
Summary
Further key aspects of the report indicate that:
Chapter 1: Research Scope: Product Definition, Type, End-Use & Methodology
Chapter 2: Global Industry Summary
Chapter 3: Market Dynamics
Chapter 4: Global Market Segmentation by region, type and End-Use
Chapter 5: North America Market Segmentation by region, type and End-Use
Chapter 6: Europe Market Segmentation by region, type and End-Use
Chapter 7: Asia-Pacific Market Segmentation by region, type and End-Use
Chapter 8: South America Market Segmentation by region, type and End-Use
Chapter 9: Middle East and Africa Market Segmentation by region, type and End-Use.
Chapter 10: Market Competition by Companies
Chapter 11: Market forecast and environment forecast.
Chapter 12: Industry Summary.
The global Food Leavening Agent market has the potential to grow with xx million USD with growing CAGR in the forecast period from 2021f to 2026f. Factors driving the market for @@@@@ are the significant development of demand and improvement of COVID-19 and geo-economics.
Based on the type of product, the global Food Leavening Agent market segmented into
Yeast
Baking Powder
Baking Soda
Others
Based on the end-use, the global Food Leavening Agent market classified into
Bread
Cake
Biscuit
Steamed bread
Others
Based on geography, the global Food Leavening Agent market segmented into
North America [U.S., Canada, Mexico]
Europe [Germany, UK, France, Italy, Rest of Europe]
Asia-Pacific [China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific]
South America [Brazil, Argentina, Rest of Latin America]
Middle East & Africa [GCC, North Africa, South Africa, Rest of Middle East and Africa]
And the major players included in the report are
Lesaffre
AB Mauri
Lallemand
ANGEL
FORISE YEAST
SUNKEEN
Vitality King
Kraft
Church & Dwight
Solvay
Natural Soda
Berun
Yuhua Chemical
Haohua Honghe
Hailian Sanyi
Products
Table of Contents
Table of Contents
Table of Contents
1 RESEARCH SCOPE
1.1 Research Product Definition
1.2 Research Segmentation
1.2.1 Product Type
1.2.2 Main product Type of Major Players
1.3 Demand Overview
1.4 Research Methodology
2 GLOBAL FOOD LEAVENING AGENT INDUSTRY
2.1 Summary about Food Leavening Agent Industry
2.2 Food Leavening Agent Market Trends
2.2.1 Food Leavening Agent Production & Consumption Trends
2.2.2 Food Leavening Agent Demand Structure Trends
2.3 Food Leavening Agent Cost & Price
3 MARKET DYNAMICS
3.1 Manufacturing & Purchasing Behavior in 2020
3.2 Market Development under the Impact of COVID-19
3.2.1 Drivers
3.2.2 Restraints
3.2.3 Opportunity
3.2.4 Risk
4 GLOBAL MARKET SEGMENTATION
4.1 Region Segmentation (2017 to 2021f)
4.1.1 North America (U.S., Canada and Mexico)
4.1.2 Europe (Germany, UK, France, Italy, Rest of Europe)
4.1.3 Asia-Pacific (China, India, Japan, South Korea, Southeast Asia, Australia, Rest of Asia Pacific)
4.1.4 South America (Brazil,, Argentina, Rest of Latin America)
4.1.5 Middle East and Africa (GCC, North Africa, South Africa, Rest of Middle East and Africa)
4.2 Product Type Segmentation (2017 to 2021f)
4.2.1 Yeast
4.2.2 Baking Powder
4.2.3 Baking Soda
4.2.4 Others
4.3 Consumption Segmentation (2017 to 2021f)
4.3.1 Bread
4.3.2 Cake
4.3.3 Biscuit
4.3.4 Steamed bread
4.3.5 Others
5 NORTH AMERICA MARKET SEGMENT
5.1 Region Segmentation (2017 to 2021f)
5.1.1 U.S.
5.1.2 Canada
5.1.3 Mexico
5.2 Product Type Segmentation (2017 to 2021f)
5.2.1 Yeast
5.2.2 Baking Powder
5.2.3 Baking Soda
5.2.4 Others
5.3 Consumption Segmentation (2017 to 2021f)
5.3.1 Bread
5.3.2 Cake
5.3.3 Biscuit
5.3.4 Steamed bread
5.3.5 Others
5.4 Impact of COVID-19 in North America
6 EUROPE MARKET SEGMENTATION
6.1 Region Segmentation (2017 to 2021f)
6.1.1 Germany
6.1.2 UK
6.1.3 France
6.1.4 Italy
6.1.5 Rest of Europe
6.2 Product Type Segmentation (2017 to 2021f)
6.2.1 Yeast
6.2.2 Baking Powder
6.2.3 Baking Soda
6.2.4 Others
6.3 Consumption Segmentation (2017 to 2021f)
6.3.1 Bread
6.3.2 Cake
6.3.3 Biscuit
6.3.4 Steamed bread
6.3.5 Others
6.4 Impact of COVID-19 in Europe
7 ASIA-PACIFIC MARKET SEGMENTATION
7.1 Region Segmentation (2017 to 2021f)
7.1.1 China
7.1.2 India
7.1.3 Japan
7.1.4 South Korea
7.1.5 Southeast Asia
7.1.6 Australia
7.1.7 Rest of Asia Pacific
7.2 Product Type Segmentation (2017 to 2021f)
7.2.1 Yeast
7.2.2 Baking Powder
7.2.3 Baking Soda
7.2.4 Others
7.3 Consumption Segmentation (2017 to 2021f)
7.3.1 Bread
7.3.2 Cake
7.3.3 Biscuit
7.3.4 Steamed bread
7.3.5 Others
7.4 Impact of COVID-19 in Europe
8 SOUTH AMERICA MARKET SEGMENTATION
8.1 Region Segmentation (2017 to 2021f)
8.1.1 Brazil
8.1.2 Argentina
8.1.3 Rest of Latin America
8.2 Product Type Segmentation (2017 to 2021f)
8.2.1 Yeast
8.2.2 Baking Powder
8.2.3 Baking Soda
8.2.4 Others
8.3 Consumption Segmentation (2017 to 2021f)
8.3.1 Bread
8.3.2 Cake
8.3.3 Biscuit
8.3.4 Steamed bread
8.3.5 Others
8.4 Impact of COVID-19 in Europe
9 MIDDLE EAST AND AFRICA MARKET SEGMENTATION
9.1 Region Segmentation (2017 to 2021f)
9.1.1 GCC
9.1.2 North Africa
9.1.3 South Africa
9.1.4 Rest of Middle East and Africa
9.2 Product Type Segmentation (2017 to 2021f)
9.2.1 Yeast
9.2.2 Baking Powder
9.2.3 Baking Soda
9.2.4 Others
9.3 Consumption Segmentation (2017 to 2021f)
9.3.1 Bread
9.3.2 Cake
9.3.3 Biscuit
9.3.4 Steamed bread
9.3.5 Others
9.4 Impact of COVID-19 in Europe
10 COMPETITION OF MAJOR PLAYERS
10.1 Brief Introduction of Major Players
10.1.1 Lesaffre
10.1.2 AB Mauri
10.1.3 Lallemand
10.1.4 ANGEL
10.1.5 FORISE YEAST
10.1.6 SUNKEEN
10.1.7 Vitality King
10.1.8 Kraft
10.1.9 Church & Dwight
10.1.10 Solvay
10.1.11 Natural Soda
10.1.12 Berun
10.1.13 Yuhua Chemical
10.1.14 Haohua Honghe
10.1.15 Hailian Sanyi
10.2 Food Leavening Agent Sales Date of Major Players (2017-2020e)
10.2.1 Lesaffre
10.2.2 AB Mauri
10.2.3 Lallemand
10.2.4 ANGEL
10.2.5 FORISE YEAST
10.2.6 SUNKEEN
10.2.7 Vitality King
10.2.8 Kraft
10.2.9 Church & Dwight
10.2.10 Solvay
10.2.11 Natural Soda
10.2.12 Berun
10.2.13 Yuhua Chemical
10.2.14 Haohua Honghe
10.2.15 Hailian Sanyi
10.3 Market Distribution of Major Players
10.4 Global Competition Segmentation
11 MARKET FORECAST
11.1 Forecast by Region
11.2 Forecast by Demand
11.3 Environment Forecast
11.3.1 Impact of COVID-19
11.3.2 Geopolitics Overview
11.3.3 Economic Overview of Major Countries
12 REPORT SUMMARY STATEMENT
List of Figure
List of Figure
1.Figure Global Food Leavening Agent Market Size under the Impact of COVID-19, 2017-2021f (USD Million)
2.Figure Global Food Leavening Agent Market by Region under the Impact of COVID-19, 2017-2021f (USD Million)
3.Figure Global Food Leavening Agent Market by Product Type under the Impact of COVID-19, 2017-2021f (USD Million)
4.Figure Global Food Leavening Agent Market by Demand under the Impact of COVID-19, 2017-2021f (USD Million)
5.Figure Global Food Leavening Agent Production by Region under the Impact of COVID-19, 2021-2026 (USD Million)
6.Figure Global Food Leavening Agent Consumption by Region under the Impact of COVID-19, 2021-2026 (USD Million)
7.Figure Global Food Leavening Agent Consumption by Type under the Impact of COVID-19, 2021-2026 (USD Million)
8.Figure North America Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
9.Figure Europe Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
10.Figure Asia-Pacific Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
11.Figure South America Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
12.Figure Middle East and Africa Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
13.Figure Yeast Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
14.Figure Baking Powder Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
15.Figure Baking Soda Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
16.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
17.Figure Bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
18.Figure Cake Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
19.Figure Biscuit Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
20.Figure Steamed bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
21.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
22.Figure U.S. Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
23.Figure Canada Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
24.Figure Mexico Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
25.Figure Yeast Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
26.Figure Baking Powder Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
27.Figure Baking Soda Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
28.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
29.Figure Bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
30.Figure Cake Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
31.Figure Biscuit Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
32.Figure Steamed bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
33.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
34.Figure Germany Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
35.Figure UK Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
36.Figure France Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
37.Figure Italy Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
38.Figure Rest of Europe Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
39.Figure Yeast Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
40.Figure Baking Powder Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
41.Figure Baking Soda Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
42.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
43.Figure Bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
44.Figure Cake Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
45.Figure Biscuit Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
46.Figure Steamed bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
47.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
48.Figure China Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
49.Figure India Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
50.Figure Japan Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
51.Figure South Korea Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
52.Figure Southeast Asia Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
53.Figure Australia Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
54.Figure Rest of Asia Pacific Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
55.Figure Yeast Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
56.Figure Baking Powder Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
57.Figure Baking Soda Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
58.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
59.Figure Bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
60.Figure Cake Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
61.Figure Biscuit Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
62.Figure Steamed bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
63.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
64.Figure Brazil Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
65.Figure Argentina Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
66.Figure Rest of Latin America Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
67.Figure Yeast Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
68.Figure Baking Powder Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
69.Figure Baking Soda Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
70.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
71.Figure Bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
72.Figure Cake Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
73.Figure Biscuit Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
74.Figure Steamed bread Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
75.Figure Others Segmentation Market Size (USD Million) 2017-2021f and Year-over-year (YOY) Growth (%) 2018-2021f
76.Figure GCC Market Size (USD Million) 2017-2021f an
List of Table
List of Table
1.Table Food Leavening Agent Product Type Overview
2.Table Food Leavening Agent Product Type Market Share List
3.Table Food Leavening Agent Product Type of Major Players
4.Table Brief Introduction of Lesaffre
5.Table Brief Introduction of AB Mauri
6.Table Brief Introduction of Lallemand
7.Table Brief Introduction of ANGEL
8.Table Brief Introduction of FORISE YEAST
9.Table Brief Introduction of SUNKEEN
10.Table Brief Introduction of Vitality King
11.Table Brief Introduction of Kraft
12.Table Brief Introduction of Church & Dwight
13.Table Brief Introduction of Solvay
14.Table Brief Introduction of Natural Soda
15.Table Brief Introduction of Berun
16.Table Brief Introduction of Yuhua Chemical
17.Table Brief Introduction of Haohua Honghe
18.Table Brief Introduction of Hailian Sanyi
19.Table Products & Services of Lesaffre
20.Table Products & Services of AB Mauri
21.Table Products & Services of Lallemand
22.Table Products & Services of ANGEL
23.Table Products & Services of FORISE YEAST
24.Table Products & Services of SUNKEEN
25.Table Products & Services of Vitality King
26.Table Products & Services of Kraft
27.Table Products & Services of Church & Dwight
28.Table Products & Services of Solvay
29.Table Products & Services of Natural Soda
30.Table Products & Services of Berun
31.Table Products & Services of Yuhua Chemical
32.Table Products & Services of Haohua Honghe
33.Table Products & Services of Hailian Sanyi
34.Table Market Distribution of Major Players
35.Table Global Major Players Sales Revenue (Million USD) 2017-2020e
36.Table Global Major Players Sales Revenue (Million USD) Share 2017-2020e
37.Table Global Food Leavening Agent Market Forecast (Million USD) by Region 2021f-2026f
38.Table Global Food Leavening Agent Market Forecast (Million USD) Share by Region 2021f-2026f
39.Table Global Food Leavening Agent Market Forecast (Million USD) by Demand 2021f-2026f
40.Table Global Food Leavening Agent Market Forecast (Million USD) Share by Demand 2021f-2026f
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