Country Profile: Dairy & Soy Food Sector in Bulgaria

Region:Europe

Author(s):

Product Code:CS4342MF

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Published on

July 2017

Total pages

137

Table of Content

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About the Report

About the Report

Country Profile: Dairy & Soy Food Sector in Bulgaria

Summary

The Dairy & Soy Food sector in Bulgaria is driven by growing disposable income and increasing urbanization rate in the country. Of the eight markets, Cheese is the largest in value terms and is forecast to register the fastest growth during 2016-2021. Convenience Stores is the leading channel for the distribution of dairy and soy food products in the country. Rigid Plastics is the most commonly used packaging material in the sector, while Flexible Packaging is forecast to register the fastest growth during 2016-2021. President and Madjarov are the leading brands in the German Dairy & Soy Food sector.

GlobalData's Country Profile report on the Dairy & Soy Food sector in Bulgaria provides insights on high growth markets to target, trends in the usage of packaging materials, category level distribution channel data and market share of brands.

What else is contained?

Market data: Overall market value and volume data with growth analysis for 2011-2021. The overall market value and volume included in the report is split on the basis of On-trade and Off-trade

Category coverage: Value and growth analysis for Butter & Spreadable Fats, Cheese, Cream, Dairy-Based & Soy-Based Desserts, Drinkable Yogurt, Fromage Frais & Quark, Milk, Soymilk & Soy Drinks, and Yogurt with inputs on individual category share within each market and the change in their market share forecast for 2016-2021

Leading players: Market share of brands and private labels, including private label growth analysis from 2011-2016

Distribution data: Percentage of sales within each market through distribution channels such as On-trade, Cash & Carries and warehouse Clubs, Hypermarkets & Supermarkets, Convenience Stores, Food & Drinks Specialists, eRetailers and others

Packaging data: consumption breakdown for packaging materials and container types in each market, in terms of percentage share of number of units sold. Packaging material data for Glass, Flexible Packaging, Paper & Board, Rigid Plastics, and others; container data for: Carton, Film, Bag/Sachet, Tub, Wrapper, Bottle, and Tube.

Scope

Bulgaria accounts for 3.8% value share in the Eastern European Dairy & Soy Food sector

The Dairy & Soy Food sector in Bulgaria is forecast to grow at 5.6% CAGR in value terms during 2016-2021

The per capita consumption of Dairy & Soy Food is higher in Bulgaria compared to the global and regional level

Cheese is the largest market in value terms in the Bulgarian Dairy & Soy Food sector

The 'Cheese' market is forecast to register the fastest growth during 2016-2021

Rigid Plastics is the most commonly used packaging material in the Bulgarian Dairy & Soy Food sector

The top five brands in the sector accounted for 19% value share.

Reasons to buy

Identify high potential categories and explore further market opportunities based on detailed value and volume analysis

Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities

Gain an understanding of the total competitive landscape based on detailed brand share analysis to plan effective market positioning

Manufacturers can identify the opportunities to position products with H&W attributes/benefits

Access the key and most influential consumer trends driving Dairy & Soy Food products consumption, and how they influence consumer behavior in the market which will help determine the best audiences to target

Our team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion

The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector

Analysis on key macro-economic indicators such as GDP per capita, population (overall and breakdown by age), and consumer price index. It also covers a comparative analysis of political, economic, socio-demographic, and technological indicators (PEST) across 50 countries.

Products

Products

Bulgaria, Butter & Spreadable Fats, Cheese, Cream, Dairy-Based & Soy-Based Desserts, Drinkable Yogurt, Fromage Frais & Quark, Milk, Soymilk & Soy Drinks, and Yogurt, Butter, Margarine/Spreadable fats, Natural Cheese, Processed Cheese, Clotted, Crème Fraiche, Double, Single, Sour, Whipping, Cheesecakes, Creme Caramel, Custard Ready to Eat, Gateaux dairy-based, Flans (Puddings/Desserts), Fools, Frozen Puddings/Desserts, Mousses, Soy-Based Desserts, Trifles, Fromage Frais, Quark, Evaporated Milk, Fermented Milk, Flavored Milk, White Milk, Distribution, On-trade, Hypermarkets & Supermarkets, Convenience Stores, Food & Drinks Specialists, channel share, brand share, market share, packaging, materials, containers, closure, outer, volume share, value share


Companies

Groupe Lactalis Hraninvest Ltd Kalleh Group Meggle Ag Bella Bulgaria S.A. Unilever Plc Bio Bulgaria Ltd Bmi Bayerische Milchindustrie Eg Dimitar Madjarov Bor Chvor EOOD Dimitar Madjarov Granarolo S.P.A Hadjiiski & Family EOOD Helios S.A. LB Bulgaricum Ltd. Lacrima AD Makler Komers Ltd. Miltex KK EOOD Parshevica Tonypetroff Ltd Polidey EOOD Rodopchanka OOD Terter Ood Helios S.A. Josi Ltd Alpro Gmbh Maximum Human Performance Llc Menora Foods United Milk Company Unternehmensgruppe Theo Muller Gmbh & Co. Kg

Table of Contents

Table of Contents

Table of Contents

1. Report Scope 1

2. Executive summary 3

3. Bulgaria in the global and regional context 5

3.1. Bulgaria's share in the Global and Eastern EuropeanDairy & Soy Food sector 5

3.2. Bulgaria compared to other leadingcountries in Eastern Europe 6

4. Market size analysis-Dairy & Soy Food sector 7

4.1. Value and volume analysis-Dairy & Soy Food sector in Bulgaria 7

4.2. Per capita consumption -Bulgaria compared to Eastern Europe and globally 8

4.3. Value and volume analysisby markets in the Dairy & Soy Food sector 9

4.4. Growth analysis by markets 10

5. Market and category analysis 11

5.1. Per capita consumption analysis by markets 11

5.2. Market analysis: Butter & Spreadable Fats 12

5.3. Market analysis: Cheese 15

5.4. Market analysis: Cream 18

5.5. Market analysis: Dairy-Based and Soy-Based Desserts 21

5.6. Market analysis: Drinkable Yogurt 24

5.7. Market analysis: Milk 25

5.8. Market analysis: Soymilk & Soy Drinks 28

5.9. Market analysis: Yogurt 30

6. Distribution analysis 31

6.1. Distribution channel share analysis: Dairy & Soy Food sector 31

6.2. Distribution channel share analysis: Butter & Spreadable Fats 32

6.3. Distribution channel share analysis: Cheese 33

6.4. Distribution channel share analysis: Cream 34

6.5. Distribution channel share analysis: Dairy-Based & Soy-Based Desserts 35

6.6. Distribution channel share analysis:Drinkable Yogurt 36

6.7. Distribution channel share analysis: Milk 37

6.8. Distribution channel share analysis: Soymilk & Soy Drinks 38

6.9. Distribution channel share analysis: Yogurt 39

7. Competitive landscape 40

7.1. Brand share analysis by sector 40

7.2. Brand share analysis by markets 44

7.3. Brand share analysis by category 55

7.3.1. Butter & Spreadable Fats 55

7.3.2. Cheese 56

7.3.3. Milk 58

7.3.4. Soymilk & Soy Drinks 60

7.3.5. Yogurt 61

7.4. Private label share analysis 62

8. Health & Wellness analysis 64

8.1. Market size analysis by Health & Wellness claims 64

8.2. Market share analysis-Health & Wellness product attributes 65

8.3. Market size analysis-Health & Wellness consumer benefits 67

8.4. Leading companies in Bulgarian Health & Wellness market 69

9. Packaging analysis 71

9.1. Packaging share and growth analysis by packaging material 71

9.2. Packaging share analysis by packaging material 72

9.3. Packaging share and growth analysis by container type 73

9.4. Packaging share analysis by container type 74

9.5. Packaging share and growth analysis by closure type 75

9.6. Packaging share analysis by closure type 76

9.7. Packaging share and growth analysis by outer type 77

9.8. Packaging share analysis by outer type 78

10. Macroeconomic analysis 79

10.1. GDP per Capita 82

10.2. Population and population growth 83

10.3. Consumer Price Index 84

10.4. Population breakdown by age 85

11. Consumergraphics 86

11.1. Consumption by Gender 86

11.2. Consumption by Age 87

11.3. Consumption by Education 88

11.4. Consumption by Urbanization 89

12. Methodology 90

13. Definitions 91

14. Appendix 104

15. About GlobalData 127

16. Disclaimer 128

17. Contact Us 129


List of Figure

List of Figures

Figure 1: Bulgaria compared to the other top four countries in Eastern Europe-market size, growth, and competitive landscape 6

Figure 2: Market size analysis by value and volume, Dairy & Soy Food sector, 2011-2021 7

Figure 3: Per capita consumption in Bulgaria compared to global and Eastern European average, 2011-2021 8

Figure 4: Value and volume growth analysis by markets, 2016-2021 9

Figure 5: Per capita consumption (by markets) in Bulgaria compared to global and Eastern Europeanaverage, 2016 11

Figure 6: Value and volume growth analysis, Butter & Spreadable Fats market, 2011-2021 12

Figure 7: Value and volume growth analysis, Cheese market, 2011-2021 15

Figure 8: Value and volume growth analysis, Creammarket, 2011-2021 18

Figure 9: Value and volume growth analysis, Dairy-Based and Soy-Based Desserts market, 2011-2021 21

Figure 10: Value and volume growth analysis, Drinkable Yogurt market, 2011-2021 24

Figure 11: Value and volume growth analysis, Milkmarket, 2011-2021 25

Figure 12: Value and volume growth analysis, Soymilk & Soy Drinksmarket, 2011-2021 28

Figure 13: Value and volume growth analysis, Yogurtmarket, 2011-2021 30

Figure 14: Distribution channel share, Dairy & Soy Food sector, 2011-2016 31

Figure 15: Distribution channel share, Butter & Spreadable Fats market, 2011-2016 32

Figure 16: Distribution channel share, Cheese market, 2011-2016 33

Figure 17: Distribution channel share, Cream market, 2011-2016 34

Figure 18: Distribution channel share, Dairy-Based & Soy-Based Desserts market, 2011-2016 35

Figure 19: Distribution channel share, Drinkable Yogurt market, 2011-2016 36

Figure 20: Distribution channel share, Milk market, 2011-2016 37

Figure 21: Distribution channel share, Soymilk & Soy Drinks market, 2011-2016 38

Figure 22: Distribution channel share, Yogurt market, 2011-2016 39

Figure 23: Leading brands in the BulgarianDairy & Soy Food sector, value and volume share, 2016 40

Figure 24: Leading brands in the Butter & Spreadable Fats market, value and volume share, 2016 44

Figure 25: Leading brands in the Cheese market, value and volume share, 2016 45

Figure 26: Leading brands in the Cream market, value and volume share, 2016 47

Figure 27: Leading brands in the Dairy-Based & Soy-Based Desserts market, value and volume share, 2016 48

Figure 28: Leading brands in the Drinkable Yogurt market, value and volume share, 2016 49

Figure 29: Leading brands in the Milk market, value and volume share, 2016 50

Figure 30: Leading brands in the Yogurt market, value and volume share, 2016 53

Figure 31: Private label penetration by markets (value terms), 2016 62

Figure 32: Growth analysis, private label and brands, (2011-2016) 63

Figure 33: Value of Health & Wellness claims by market, USD million, 2016-2021 64

Figure 34: Value analysis by Health & Wellness product attributes, 2016 65

Figure 35: Volume analysis by Health & Wellness product attributes, 2016 66

Figure 36: Value analysis by Health & Wellness consumer benefits, 2016 67

Figure 37: Volume analysis by Health & Wellness consumer benefits, 2016 68

Figure 38: Leading companies in the Health & Wellness market by value, 2016-Cream 69

Figure 39: Leading companies in the Health & Wellness market by value, 2016-Dairy-Based & Soy-Based Desserts 69

Figure 40: Leading companies in the Health & Wellness market by value, 2016-Milk 70

Figure 41: Packaging share and growth analysis by packaging material, 2011-2021 71

Figure 42: Use of packaging material by markets (in pack units), 2016 72

Figure 43: Packaging share and growth analysis by container type, 2011-2021 73

Figure 44: Use of container type by markets (in pack units), 2016 74

Figure 45: Packaging share and growth analysis by closure type, 2011-2021 75

Figure 46: Use of closure type by markets (in pack units), 2016 76

Figure 47: Packaging share and growth analysis by outer type, 2011-2021 77

Figure 48: Use of outer type by markets (in pack units), 2016 78

Figure 49: Relative comparison of countries based on PEST analysis 79

Figure 50: Bulgaria's GDP per capita, 2011-2016 82

Figure 51: Population growth in Bulgaria, 2011-2016 83

Figure 52: Consumer Price Index, Bulgaria, 2010-2016 84

Figure 53: Age Profile, Bulgaria, 2016 85

Figure 54:Consumption of Dairy & Soy Food by Gender, Bulgaria, 2016 86

Figure 55:Consumption of Dairy & Soy Food by age, Bulgaria, 2016 87

Figure 56: Consumption of Dairy & Soy Food by education, Bulgaria, 2016 88

Figure 57: Consumption of Dairy & Soy Food by urbanization, Bulgaria, 2016 89

Figure 58: About GlobalData 127


List of Table

List of Tables

Table 1: Volume share of Bulgaria in the global and Eastern Europe Dairy & Soy Food sector, 2011-2021 5

Table 2: Growth analysis by markets, 2016-2021 10

Table 3: Value analysis of Butter & Spreadable Fats market by categories, 2011-2021 13

Table 4: Volume analysis of Butter & Spreadable Fats market by categories, 2011-2021 14

Table 5: Value analysis of Cheese market by categories, 2011-2021 16

Table 6: Volume analysis of Cheese market by categories, 2011-2021 17

Table 7: Value analysis by of Cream market categories, 2011-2021 19

Table 8: Volume analysis of Cream market by categories, 2011-2021 20

Table 9: Value analysis of Dairy-Based & Soy-Based Desserts market by categories, 2011-2021 22

Table 10: Volume analysis of Dairy-Based & Soy-Based Desserts market by categories, 2011-2021 23

Table 11: Value analysis of Milk market by categories, 2011-2021 26

Table 12: Volume analysis of Milk market by categories, 2011-2021 27

Table 13: Value analysis of Soymilk & Soy Drinks market by categories, 2011-2021 29

Table 14: Volume analysis of Soymilk & Soy Drinks market by categories, 2011-2021 29

Table 15: Brand Value and Volume-Dairy & Soy Food sector 41

Table 16: Brand Value and Volume-Butter & Spreadable Fats market 44

Table 17: Brand Value and Volume-Cheese market 45

Table 18: Brand Value and Volume-Cream market 47

Table 19: Brand Value and Volume-Dairy-Based & Soy-Based Desserts market 48

Table 20: Brand Value and Volume-Drinkable Yogurt market 49

Table 21: Brand Value and Volume-Milk market 50

Table 22: Leading brands in the Soymilk & Soy Drinks market, value and volume share, 2016 52

Table 23: Brand Value and Volume-Soymilk & Soy Drinks market 52

Table 24: Brand Value and Volume-Yogurt market 53

Table 25: Brand Value and Volume-Butter category 55

Table 26: Brand Value and Volume-Margarine/Spreadable Fats category 55

Table 27: Brand Value and Volume-Natural Cheese category 56

Table 28: Brand Value and Volume-Processed Cheese category 57

Table 29: Brand Value and Volume-Evaporated Milk category 58

Table 30: Brand Value and Volume-Fermented Milk category 58

Table 31: Brand Value and Volume-Flavored Milk category 58

Table 32: Brand Value and Volume-White Milk category 59

Table 33: Brand Value and Volume-Soy Drinks category 60

Table 34: Brand Value and Volume-Spoonable Yogurt category 61

Table 35: Consumption of Dairy & Soy Food by Gender and markets (Kg Million, 2016) 86

Table 36: Consumption of Dairy & Soy Food by age and markets (Kg Million, 2016) 87

Table 37: Consumption of Dairy & Soy Food by education and markets (Kg Million, 2016) 88

Table 38: Consumption of Dairy & Soy Food by urbanization and markets (Kg Million, 2016) 89

Table 39: Market Definitions 91

Table 40: Category Definitions 92

Table 41: Category Definitions 93

Table 42: Category Definitions 94

Table 43: Channel Definitions 95

Table 44: Health & Wellness: Product Attributes-Food Minus 96

Table 45: Health & Wellness: Product Attributes-Free From 97

Table 46: Health & Wellness: Product Attributes-Functional & Fortified 98

Table 47: Health & Wellness: Product Attributes-Naturally Healthy 99

Table 48: Health & Wellness: Product Attributes-Food Intolerance 100

Table 49: Health & Wellness: Consumer Benefits-Health Management 101

Table 50: Health & Wellness: Analysis by Consumer Benefits 102

Table 51: Health & Wellness: Consumer Benefits-Performance 103

Table 52: Market Value for Butter & Spreadable Fats-by category (Lv Million) 2011-2021 104

Table 53: Market Value for Butter & Spreadable Fats-by category (USD Million) 2011-2021 104

Table 54: Market Volume for Butter & Spreadable Fats-by category (Kg Million) 2011-2021 105

Table 55: Market Value for Cheese-by category (Lv Million) 2011-2021 105

Table 56: Market Value for Cheese-by category (USD Million) 2011-2021 106

Table 57: Market Volume for Cheese-by category (Kg Million) 2011-2021 106

Table 58: Market Value for Cream-by category (Lv Million) 2011-2021 107

Table 59: Market Value for Cream-by category (USD Million) 2011-2021 108

Table 60: Market Volume for Cream-by category (Kg Million) 2011-2021 109

Table 61: Market Value for Dairy-Based & Soy-Based Desserts-by category (Lv Million) 2011-2021 110

Table 62: Market Value for Dairy-Based & Soy-Based Desserts-by category (USD Million) 2011-2021 111

Table 63: Market Volume for Dairy-Based & Soy-Based Desserts-by category (Kg Million) 2011-2021 112

Table 64: Market Value for Drinkable Yogurt-by category (Lv Million) 2011-2021 113

Table 65: Market Value for Drinkable Yogurt-by category (USD Million) 2011-2021 113

Table 66: Market Volume for Drinkable Yogurt-by category (Kg Million) 2011-2021 113

Table 67: Market Value for Milk-by category (Lv Million) 2011-2021 114

Table 68: Market Value for Milk-by category (USD Million) 2011-2021 114

Table 69: Market Volume for Milk-by category (Kg Million) 2011-2021 115

Table 70: Market Value for Soymilk & Soy Drinks-by category (Lv Million) 2011-2021 115

Table 71: Market Value for Soymilk & Soy Drinks-by category (USD Million) 2011-2021 116

Table 72: Market Volume for Soymilk & Soy Drinks-by category (Kg Million) 2011-2021 116

Table 73: Market Value for Yogurt-by category (Lv Million) 2011-2021 117

Table 74: Market Value for Yogurt-by category (USD Million) 2011-2021 117

Table 75: Market Volume for Yogurt-by category (Kg Million) 2011-2021 117

Table 76: Market Value for Butter & Spreadable Fats-by category (Lv Million) 2011-2021 118

Table 77: Market Value for Dairy & Soy Food-by market (USD Million) 2011-2021 119

Table 78: Market Volume for Dairy & Soy Food-by market (Kg Million) 2011-2021 120

Table 79: Components of change- by Market (Off-trade) 121

Table 80: Key Health & Wellness product attributes driving sales in Bulraria (Lv Million) 122

Table 81: Key Health & Wellness consumer benefits driving sales in Bulgaria (Lv Million) 122

Table 82: Packaging Material (in Million pack units) 123

Table 83: Container Type (in Million pack units) 123

Table 84: Closure Type (in Million pack units) 124

Table 85: Outer Type (in Million pack units) 124

Table 86: Exchange Rates: (USD -Lv), 2011-2021 125

Table 87: GDP Per Capita (Lv) 125

Table 88: Population 125

Table 89: Consumer Price Index 125

Table 90: Age Profile (Millions of Persons) 126

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