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Qatar Fresh Herbs Market Report Size, Share, Growth Drivers, Trends, Opportunities & Forecast 2025–2030

The Qatar Fresh Herbs Market, valued at USD 150 million, is growing due to rising health consciousness, organic trends, and culinary tourism in Doha.

Region:Middle East

Author(s):Rebecca

Product Code:KRAD3953

Pages:82

Published On:November 2025

About the Report

Base Year 2024

Qatar Fresh Herbs Market Overview

  • The Qatar Fresh Herbs Market is valued at USD 150 million, based on a five-year historical analysis. This growth is primarily driven by increasing consumer demand for fresh and organic produce, coupled with a rising trend in healthy eating and culinary experimentation. The market has seen a significant uptick in the consumption of fresh herbs, which are integral to traditional Qatari cuisine and modern culinary practices.
  • Doha is the dominant city in the Qatar Fresh Herbs Market, primarily due to its status as the capital and largest city, which houses a significant population and a variety of restaurants and food establishments. Additionally, the city's strategic location and infrastructure support the efficient distribution of fresh herbs, making it a hub for both local and imported products.
  • In 2023, the Qatari government implemented regulations to promote sustainable agriculture practices, including the use of organic farming methods for herb cultivation. This initiative aims to enhance food security and reduce reliance on imports, encouraging local farmers to adopt environmentally friendly practices while meeting the growing demand for fresh herbs.
Qatar Fresh Herbs Market Size

Qatar Fresh Herbs Market Segmentation

By Type:The fresh herbs market can be segmented into various types, including Basil, Mint, Parsley, Coriander, Thyme, Oregano, and Others. Among these, Mint and Basil are particularly popular due to their extensive use in both traditional and modern dishes. The increasing trend of home cooking and the popularity of Mediterranean and Middle Eastern cuisines have further propelled the demand for these herbs. Mint, in particular, is favored for its refreshing flavor and versatility in beverages and dishes.

Qatar Fresh Herbs Market segmentation by Type.

By End-User:The fresh herbs market serves various end-users, including Retail Consumers, Restaurants, Food Processing Industry, Catering Services, and Others. Retail Consumers dominate the market as the trend of home cooking continues to rise, with many individuals seeking fresh ingredients for their meals. Restaurants also play a significant role, as they require a consistent supply of fresh herbs to enhance their culinary offerings. The growing interest in healthy eating and gourmet cooking has led to increased demand from both segments.

Qatar Fresh Herbs Market segmentation by End-User.

Qatar Fresh Herbs Market Competitive Landscape

The Qatar Fresh Herbs Market is characterized by a dynamic mix of regional and international players. Leading participants such as Qatar Green Farms, Al Waha Farms, Fresh Herbs Qatar, Qatar Organic Farms, Gulf Herbs Co., Al Jazeera Herbs, Doha Fresh Produce, Green Oasis, Qatar Herb Company, Al Fardan Farms, Fresh Fields Qatar, Qatar Agricultural Development Co., Al Rayyan Herbs, Qatar Farm Fresh, Green Thumb Qatar contribute to innovation, geographic expansion, and service delivery in this space.

Qatar Green Farms

2010

Doha, Qatar

Al Waha Farms

2015

Doha, Qatar

Fresh Herbs Qatar

2018

Doha, Qatar

Qatar Organic Farms

2012

Doha, Qatar

Gulf Herbs Co.

2016

Doha, Qatar

Company

Establishment Year

Headquarters

Group Size (Large, Medium, or Small as per industry convention)

Revenue Growth Rate

Market Penetration Rate

Customer Retention Rate

Pricing Strategy

Product Diversification

Qatar Fresh Herbs Market Industry Analysis

Growth Drivers

  • Increasing Health Consciousness:The growing awareness of health benefits associated with fresh herbs is driving demand in Qatar. In future, the health and wellness market in Qatar is projected to reach approximately QAR 1.5 billion, reflecting a 10% increase from the previous year. This trend is fueled by rising consumer interest in natural ingredients, with 65% of consumers actively seeking fresh herbs for their nutritional value, enhancing the market for fresh herbs significantly.
  • Rising Demand for Organic Produce:The organic food market in Qatar is expected to grow to QAR 1 billion in future, driven by a 15% annual increase in consumer preference for organic products. This shift is supported by the Qatar National Food Security Strategy, which aims to increase local organic production. As consumers prioritize health and sustainability, the demand for organic fresh herbs is surging, creating a robust market opportunity.
  • Expansion of Culinary Tourism:Qatar's culinary tourism sector is projected to contribute QAR 2 billion to the economy in future, with a focus on local and authentic dining experiences. This growth is encouraging restaurants to incorporate fresh herbs into their menus, enhancing flavor and presentation. The influx of tourists, expected to reach 3 million in future, is further driving the demand for diverse and high-quality fresh herbs, benefiting local producers.

Market Challenges

  • Limited Local Production Capacity:Qatar's arid climate restricts local herb cultivation, with only 20% of the demand met by domestic production. In future, the country is expected to import over 80% of its fresh herbs, leading to reliance on international suppliers. This dependency poses risks related to supply chain disruptions and quality control, challenging the market's stability and growth potential.
  • High Import Dependency:The high import dependency for fresh herbs, estimated at QAR 300 million in future, creates vulnerabilities in the market. Fluctuations in global supply chains and geopolitical tensions can lead to price volatility and supply shortages. This reliance on imports not only affects pricing but also limits the ability of local producers to compete effectively in the market.

Qatar Fresh Herbs Market Future Outlook

The future of the Qatar fresh herbs market appears promising, driven by increasing health consciousness and a growing preference for organic produce. As culinary tourism expands, local producers are likely to innovate and diversify their offerings. Additionally, advancements in agricultural technology, such as hydroponics, will enhance local production capabilities. The government's support for sustainable practices will further bolster the market, creating a favorable environment for growth and investment in the sector.

Market Opportunities

  • Growth of E-commerce Platforms:The rise of e-commerce in Qatar, projected to reach QAR 1.2 billion in future, presents a significant opportunity for fresh herb sales. Online platforms enable local producers to reach a broader audience, facilitating direct-to-consumer sales and enhancing market accessibility. This trend is expected to drive sales growth and improve profit margins for local herb producers.
  • Development of Hydroponic Farming:Hydroponic farming is gaining traction in Qatar, with investments expected to exceed QAR 500 million in future. This innovative farming method allows for year-round production of fresh herbs, reducing reliance on imports. As local production increases, it will not only meet domestic demand but also position Qatar as a potential exporter of high-quality fresh herbs to neighboring markets.

Scope of the Report

SegmentSub-Segments
By Type

Basil

Mint

Parsley

Coriander

Thyme

Oregano

Others

By End-User

Retail Consumers

Restaurants

Food Processing Industry

Catering Services

Others

By Distribution Channel

Supermarkets/Hypermarkets

Online Retail

Farmers' Markets

Specialty Stores

Others

By Packaging Type

Fresh Bunches

Packaged Herbs

Dried Herbs

Others

By Geographic Distribution

Urban Areas

Rural Areas

Others

By Organic vs Conventional

Organic Herbs

Conventional Herbs

Others

By Price Range

Premium

Mid-Range

Budget

Others

Key Target Audience

Investors and Venture Capitalist Firms

Government and Regulatory Bodies (e.g., Ministry of Municipality and Environment, Qatar Chamber of Commerce)

Manufacturers and Producers

Distributors and Retailers

Food Service Providers

Exporters and Importers

Industry Associations (e.g., Qatar Green Building Council)

Financial Institutions

Players Mentioned in the Report:

Qatar Green Farms

Al Waha Farms

Fresh Herbs Qatar

Qatar Organic Farms

Gulf Herbs Co.

Al Jazeera Herbs

Doha Fresh Produce

Green Oasis

Qatar Herb Company

Al Fardan Farms

Fresh Fields Qatar

Qatar Agricultural Development Co.

Al Rayyan Herbs

Qatar Farm Fresh

Green Thumb Qatar

Table of Contents

Market Assessment Phase

1. Executive Summary and Approach


2. Qatar Fresh Herbs Market Overview

2.1 Key Insights and Strategic Recommendations

2.2 Qatar Fresh Herbs Market Overview

2.3 Definition and Scope

2.4 Evolution of Market Ecosystem

2.5 Timeline of Key Regulatory Milestones

2.6 Value Chain & Stakeholder Mapping

2.7 Business Cycle Analysis

2.8 Policy & Incentive Landscape


3. Qatar Fresh Herbs Market Analysis

3.1 Growth Drivers

3.1.1 Increasing Health Consciousness
3.1.2 Rising Demand for Organic Produce
3.1.3 Expansion of Culinary Tourism
3.1.4 Government Support for Local Agriculture

3.2 Market Challenges

3.2.1 Limited Local Production Capacity
3.2.2 High Import Dependency
3.2.3 Climate Constraints
3.2.4 Price Volatility

3.3 Market Opportunities

3.3.1 Growth of E-commerce Platforms
3.3.2 Development of Hydroponic Farming
3.3.3 Increasing Export Potential
3.3.4 Collaboration with Culinary Institutions

3.4 Market Trends

3.4.1 Shift Towards Sustainable Practices
3.4.2 Popularity of Home Gardening
3.4.3 Use of Technology in Agriculture
3.4.4 Emergence of Specialty Herb Varieties

3.5 Government Regulation

3.5.1 Import Tariffs on Fresh Herbs
3.5.2 Quality Standards for Agricultural Products
3.5.3 Subsidies for Local Farmers
3.5.4 Environmental Regulations on Farming Practices

4. SWOT Analysis


5. Stakeholder Analysis


6. Porter's Five Forces Analysis


7. Qatar Fresh Herbs Market Market Size, 2019-2024

7.1 By Value

7.2 By Volume

7.3 By Average Selling Price


8. Qatar Fresh Herbs Market Segmentation

8.1 By Type

8.1.1 Basil
8.1.2 Mint
8.1.3 Parsley
8.1.4 Coriander
8.1.5 Thyme
8.1.6 Oregano
8.1.7 Others

8.2 By End-User

8.2.1 Retail Consumers
8.2.2 Restaurants
8.2.3 Food Processing Industry
8.2.4 Catering Services
8.2.5 Others

8.3 By Distribution Channel

8.3.1 Supermarkets/Hypermarkets
8.3.2 Online Retail
8.3.3 Farmers' Markets
8.3.4 Specialty Stores
8.3.5 Others

8.4 By Packaging Type

8.4.1 Fresh Bunches
8.4.2 Packaged Herbs
8.4.3 Dried Herbs
8.4.4 Others

8.5 By Geographic Distribution

8.5.1 Urban Areas
8.5.2 Rural Areas
8.5.3 Others

8.6 By Organic vs Conventional

8.6.1 Organic Herbs
8.6.2 Conventional Herbs
8.6.3 Others

8.7 By Price Range

8.7.1 Premium
8.7.2 Mid-Range
8.7.3 Budget
8.7.4 Others

9. Qatar Fresh Herbs Market Competitive Analysis

9.1 Market Share of Key Players

9.2 Cross Comparison of Key Players

9.2.1 Company Name
9.2.2 Group Size (Large, Medium, or Small as per industry convention)
9.2.3 Revenue Growth Rate
9.2.4 Market Penetration Rate
9.2.5 Customer Retention Rate
9.2.6 Pricing Strategy
9.2.7 Product Diversification
9.2.8 Supply Chain Efficiency
9.2.9 Brand Recognition
9.2.10 Distribution Network Strength

9.3 SWOT Analysis of Top Players

9.4 Pricing Analysis

9.5 Detailed Profile of Major Companies

9.5.1 Qatar Green Farms
9.5.2 Al Waha Farms
9.5.3 Fresh Herbs Qatar
9.5.4 Qatar Organic Farms
9.5.5 Gulf Herbs Co.
9.5.6 Al Jazeera Herbs
9.5.7 Doha Fresh Produce
9.5.8 Green Oasis
9.5.9 Qatar Herb Company
9.5.10 Al Fardan Farms
9.5.11 Fresh Fields Qatar
9.5.12 Qatar Agricultural Development Co.
9.5.13 Al Rayyan Herbs
9.5.14 Qatar Farm Fresh
9.5.15 Green Thumb Qatar

10. Qatar Fresh Herbs Market End-User Analysis

10.1 Procurement Behavior of Key Ministries

10.1.1 Ministry of Municipality and Environment
10.1.2 Ministry of Commerce and Industry
10.1.3 Ministry of Public Health
10.1.4 Others

10.2 Corporate Spend on Infrastructure & Energy

10.2.1 Investment in Local Farming Initiatives
10.2.2 Funding for Agricultural Technology
10.2.3 Partnerships with Local Producers
10.2.4 Others

10.3 Pain Point Analysis by End-User Category

10.3.1 Supply Chain Disruptions
10.3.2 Quality Assurance Issues
10.3.3 Price Fluctuations
10.3.4 Others

10.4 User Readiness for Adoption

10.4.1 Awareness of Fresh Herbs Benefits
10.4.2 Availability of Local Sources
10.4.3 Willingness to Pay for Quality
10.4.4 Others

10.5 Post-Deployment ROI and Use Case Expansion

10.5.1 Measurement of Cost Savings
10.5.2 Customer Satisfaction Metrics
10.5.3 Opportunities for Upselling
10.5.4 Others

11. Qatar Fresh Herbs Market Future Size, 2025-2030

11.1 By Value

11.2 By Volume

11.3 By Average Selling Price


Go-To-Market Strategy Phase

1. Whitespace Analysis + Business Model Canvas

1.1 Market Gaps Identification

1.2 Business Model Development


2. Marketing and Positioning Recommendations

2.1 Branding Strategies

2.2 Product USPs


3. Distribution Plan

3.1 Urban Retail vs Rural NGO Tie-ups


4. Channel & Pricing Gaps

4.1 Underserved Routes

4.2 Pricing Bands


5. Unmet Demand & Latent Needs

5.1 Category Gaps

5.2 Consumer Segments


6. Customer Relationship

6.1 Loyalty Programs

6.2 After-sales Service


7. Value Proposition

7.1 Sustainability

7.2 Integrated Supply Chains


8. Key Activities

8.1 Regulatory Compliance

8.2 Branding

8.3 Distribution Setup


9. Entry Strategy Evaluation

9.1 Domestic Market Entry Strategy

9.1.1 Product Mix
9.1.2 Pricing Band
9.1.3 Packaging

9.2 Export Entry Strategy

9.2.1 Target Countries
9.2.2 Compliance Roadmap

10. Entry Mode Assessment

10.1 JV

10.2 Greenfield

10.3 M&A

10.4 Distributor Model


11. Capital and Timeline Estimation

11.1 Capital Requirements

11.2 Timelines


12. Control vs Risk Trade-Off

12.1 Ownership vs Partnerships


13. Profitability Outlook

13.1 Breakeven Analysis

13.2 Long-term Sustainability


14. Potential Partner List

14.1 Distributors

14.2 JVs

14.3 Acquisition Targets


15. Execution Roadmap

15.1 Phased Plan for Market Entry

15.1.1 Market Setup
15.1.2 Market Entry
15.1.3 Growth Acceleration
15.1.4 Scale & Stabilize

15.2 Key Activities and Milestones

15.2.1 Activity Planning
15.2.2 Milestone Tracking

Research Methodology

ApproachModellingSample

Phase 1: Approach1

Desk Research

  • Analysis of market reports from agricultural and food industry associations in Qatar
  • Review of government publications on agricultural policies and fresh produce regulations
  • Examination of trade statistics and import/export data related to fresh herbs

Primary Research

  • Interviews with local farmers and herb producers to understand cultivation practices
  • Surveys with wholesalers and retailers to gauge market demand and pricing strategies
  • Field visits to nurseries and agricultural markets for firsthand observations

Validation & Triangulation

  • Cross-validation of findings through multiple data sources including trade publications and expert opinions
  • Triangulation of market trends using sales data, consumer preferences, and regulatory impacts
  • Sanity checks through expert panel discussions with agronomists and market analysts

Phase 2: Market Size Estimation1

Top-down Assessment

  • Estimation of total market size based on national agricultural output and consumption patterns
  • Segmentation of the market by herb types, including basil, mint, and parsley
  • Incorporation of growth rates from related sectors such as organic food and health trends

Bottom-up Modeling

  • Collection of sales data from key distributors and retailers in the fresh herbs market
  • Estimation of average pricing and volume sold per herb type across different sales channels
  • Analysis of consumer purchasing behavior and frequency of fresh herb purchases

Forecasting & Scenario Analysis

  • Development of forecasting models based on historical sales data and market trends
  • Scenario analysis considering factors such as population growth, dietary shifts, and economic conditions
  • Projections for market growth through 2030 under various consumer behavior scenarios

Phase 3: CATI Sample Composition1

Scope Item/SegmentSample SizeTarget Respondent Profiles
Retail Fresh Herbs Sales100Store Managers, Category Buyers
Wholesale Distribution of Fresh Herbs80Wholesale Distributors, Supply Chain Managers
Local Herb Producers60Farm Owners, Agricultural Technicians
Consumer Preferences for Fresh Herbs150Household Consumers, Health-Conscious Shoppers
Market Trends and Insights50Market Analysts, Food Industry Experts

Frequently Asked Questions

What is the current value of the Qatar Fresh Herbs Market?

The Qatar Fresh Herbs Market is valued at approximately USD 150 million, reflecting a significant growth trend driven by increasing consumer demand for fresh and organic produce, as well as a rising interest in healthy eating and culinary experimentation.

Which city dominates the Qatar Fresh Herbs Market?

What types of fresh herbs are popular in Qatar?

How is the Qatari government supporting the fresh herbs market?

Other Regional/Country Reports

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Malaysia Fresh Herbs Market

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APAC Fresh Herbs Market

SEA Fresh Herbs Market

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South Korea Restaurant Supply Market

UAE E-commerce Grocery Market

Egypt Agricultural Technology Market

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