Region:Middle East
Author(s):Rebecca
Product Code:KRAD3953
Pages:82
Published On:November 2025

By Type:The fresh herbs market can be segmented into various types, including Basil, Mint, Parsley, Coriander, Thyme, Oregano, and Others. Among these, Mint and Basil are particularly popular due to their extensive use in both traditional and modern dishes. The increasing trend of home cooking and the popularity of Mediterranean and Middle Eastern cuisines have further propelled the demand for these herbs. Mint, in particular, is favored for its refreshing flavor and versatility in beverages and dishes.

By End-User:The fresh herbs market serves various end-users, including Retail Consumers, Restaurants, Food Processing Industry, Catering Services, and Others. Retail Consumers dominate the market as the trend of home cooking continues to rise, with many individuals seeking fresh ingredients for their meals. Restaurants also play a significant role, as they require a consistent supply of fresh herbs to enhance their culinary offerings. The growing interest in healthy eating and gourmet cooking has led to increased demand from both segments.

The Qatar Fresh Herbs Market is characterized by a dynamic mix of regional and international players. Leading participants such as Qatar Green Farms, Al Waha Farms, Fresh Herbs Qatar, Qatar Organic Farms, Gulf Herbs Co., Al Jazeera Herbs, Doha Fresh Produce, Green Oasis, Qatar Herb Company, Al Fardan Farms, Fresh Fields Qatar, Qatar Agricultural Development Co., Al Rayyan Herbs, Qatar Farm Fresh, Green Thumb Qatar contribute to innovation, geographic expansion, and service delivery in this space.
The future of the Qatar fresh herbs market appears promising, driven by increasing health consciousness and a growing preference for organic produce. As culinary tourism expands, local producers are likely to innovate and diversify their offerings. Additionally, advancements in agricultural technology, such as hydroponics, will enhance local production capabilities. The government's support for sustainable practices will further bolster the market, creating a favorable environment for growth and investment in the sector.
| Segment | Sub-Segments |
|---|---|
| By Type | Basil Mint Parsley Coriander Thyme Oregano Others |
| By End-User | Retail Consumers Restaurants Food Processing Industry Catering Services Others |
| By Distribution Channel | Supermarkets/Hypermarkets Online Retail Farmers' Markets Specialty Stores Others |
| By Packaging Type | Fresh Bunches Packaged Herbs Dried Herbs Others |
| By Geographic Distribution | Urban Areas Rural Areas Others |
| By Organic vs Conventional | Organic Herbs Conventional Herbs Others |
| By Price Range | Premium Mid-Range Budget Others |
| Scope Item/Segment | Sample Size | Target Respondent Profiles |
|---|---|---|
| Retail Fresh Herbs Sales | 100 | Store Managers, Category Buyers |
| Wholesale Distribution of Fresh Herbs | 80 | Wholesale Distributors, Supply Chain Managers |
| Local Herb Producers | 60 | Farm Owners, Agricultural Technicians |
| Consumer Preferences for Fresh Herbs | 150 | Household Consumers, Health-Conscious Shoppers |
| Market Trends and Insights | 50 | Market Analysts, Food Industry Experts |
The Qatar Fresh Herbs Market is valued at approximately USD 150 million, reflecting a significant growth trend driven by increasing consumer demand for fresh and organic produce, as well as a rising interest in healthy eating and culinary experimentation.