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Brazil Cashew Market

The Brazil cashew market, valued at USD 2 billion, is growing due to health trends, plant-based snacks, and innovations in processing, with key regions like Ceará leading production.

Region:Central and South America

Author(s):Dev

Product Code:KRAA2210

Pages:83

Published On:August 2025

About the Report

Base Year 2024

Brazil Cashew Market Overview

  • The Brazil Cashew Market is valued at USD 2 billion, based on a five-year historical analysis. This growth is primarily driven by increasing global and domestic demand for healthy snacks, the rise in popularity of plant-based diets, and the expansion of the food processing industry. Recent trends highlight the adoption of hybrid seeds for higher yields, mechanization, and data-driven farming practices that boost efficiency and crop resilience. The cashew nut's nutritional benefits, including high protein and healthy fat content, continue to fuel market growth, while innovations in processing and packaging enhance product quality and shelf life .
  • Key players in this market include **Ceará, Piauí, and Rio Grande do Norte**, which dominate due to their favorable climatic conditions for cashew cultivation. These regions benefit from established supply chains, advanced irrigation systems, and processing facilities, making them pivotal in the production and export of cashew nuts. Strategic upgrades in farming techniques and local expertise in cashew farming and processing further contribute to their market leadership .
  • In 2023, the Brazilian government implemented the Normative Instruction No. 37/2023 issued by the Ministry of Agriculture, Livestock and Food Supply (MAPA). This regulation mandates that all cashew producers adhere to environmentally friendly agricultural methods, including reduced pesticide use, improved soil management, and traceability standards. The initiative aims to enhance the quality of cashew nuts, ensure product safety, and promote the sustainability of the cashew farming sector through compliance with best practices and regular audits .
Brazil Cashew Market Size

Brazil Cashew Market Segmentation

By Product Type:The product type segmentation of the Brazil Cashew Market includes various forms of cashew nuts and related products. The subsegments are Raw Cashew Nuts, Roasted Cashew Nuts, Salted Cashew Nuts, Flavored Cashew Nuts, Cashew Butter, Cashew Milk, Cashew Flour, Cashew Snacks, and Others. Among these, Roasted Cashew Nuts are particularly popular due to their enhanced flavor and convenience as a snack option. The growing trend of healthy snacking and the introduction of new flavors have led to increased consumption of roasted and flavored varieties, making them the leading subsegment in the market .

Brazil Cashew Market segmentation by Product Type.

By End-User:The end-user segmentation of the Brazil Cashew Market includes Food Processors, Bakeries and Confectionery, Retail Consumers, Food Service (Hotels, Restaurants, Cafés), and Others. The Food Service sector is currently the dominant end-user, driven by the increasing incorporation of cashew nuts in various culinary applications, including desserts and gourmet dishes. The trend towards healthier menu options in restaurants and cafes, as well as the adoption of cashew-based dairy alternatives, has further propelled the demand for cashew products .

Brazil Cashew Market segmentation by End-User.

Brazil Cashew Market Competitive Landscape

The Brazil Cashew Market is characterized by a dynamic mix of regional and international players. Leading participants such as Caju Brasil Indústria e Comércio Ltda., Vitória Cashew Exportadora Ltda., Agrobras Agroindústria de Castanha Ltda., Brazil Nuts S/A, Noble Cashew do Brasil Ltda., Usibras – Usina de Beneficiamento de Castanha de Caju S/A, Cajuesp – Cooperativa dos Cajucultores do Estado de São Paulo, Cione – Companhia Industrial de Óleos do Nordeste, Grupo Amêndoas do Brasil, Cacique de Café Solúvel S.A. (Cashew Division), Olam International (Brazil Operations), Bunge Alimentos S.A., Intersnack Group (Brazil), Golden Star Caju Ltda., Agropecuária Santa Rita Ltda. contribute to innovation, geographic expansion, and service delivery in this space.

Caju Brasil Indústria e Comércio Ltda.

2000

Fortaleza, Brazil

Vitória Cashew Exportadora Ltda.

1995

Recife, Brazil

Agrobras Agroindústria de Castanha Ltda.

2005

São Paulo, Brazil

Brazil Nuts S/A

1990

Salvador, Brazil

Noble Cashew do Brasil Ltda.

2010

Manaus, Brazil

Company

Establishment Year

Headquarters

Company Size (Large, Medium, Small)

Annual Revenue (USD Million)

Revenue Growth Rate (%)

Market Share (%)

Export Volume (Metric Tons)

Product Portfolio Breadth

Brazil Cashew Market Industry Analysis

Growth Drivers

  • Increasing Health Consciousness:The Brazilian population is increasingly prioritizing health, with 60% of consumers actively seeking healthier snack options. This trend is supported by the World Health Organization's report indicating a 20% rise in health-related food purchases in Brazil from 2020 to 2023. Cashews, rich in nutrients and healthy fats, are becoming a preferred choice, driving demand. The health food market in Brazil is projected to reach $10 billion in future, further fueling cashew consumption.
  • Rising Demand for Plant-Based Snacks:The plant-based snack market in Brazil is expected to grow significantly, with a projected value of $1.5 billion in future. This growth is driven by a 30% increase in consumers opting for plant-based diets, as reported by the Brazilian Institute of Food Technology. Cashews, being versatile and nutritious, are well-positioned to meet this demand, contributing to a surge in production and sales within the sector.
  • Export Opportunities in International Markets:Brazil's cashew exports reached $300 million in future, with a 15% increase from the previous year. The global demand for cashews is projected to rise, particularly in North America and Europe, where health trends favor nut consumption. The Brazilian government is actively promoting cashew exports, aiming to increase market share in these regions, which could lead to a further 10% growth in export revenues in future.

Market Challenges

  • Climate Change Impact on Production:Brazil's cashew production is increasingly threatened by climate change, with a reported 25% decrease in yield due to erratic weather patterns over the past five years. The National Institute of Meteorology indicates that rising temperatures and altered rainfall patterns could further reduce production capacity, potentially impacting the overall supply chain and increasing prices for consumers and exporters alike.
  • Competition from Other Nut Markets:The Brazilian cashew market faces stiff competition from other nut varieties, particularly almonds and walnuts, which have seen a 20% increase in market share over the last three years. The global nut market is projected to grow by $5 billion in future, intensifying competition. This could lead to price pressures on cashews, challenging producers to maintain profitability while competing for consumer attention.

Brazil Cashew Market Future Outlook

The Brazil cashew market is poised for significant transformation, driven by evolving consumer preferences and increasing health awareness. Innovations in product offerings, such as cashew milk and value-added snacks, are expected to capture a larger market share. Additionally, the integration of sustainable farming practices will likely enhance production efficiency. As e-commerce continues to expand, direct-to-consumer sales channels will provide new opportunities for growth, allowing producers to reach health-conscious consumers more effectively.

Market Opportunities

  • Expansion of Organic Cashew Products:The organic food market in Brazil is projected to reach $2 billion in future, with organic cashews expected to capture a significant share. This trend is driven by a 40% increase in consumer demand for organic products, presenting a lucrative opportunity for producers to diversify their offerings and cater to health-conscious consumers.
  • Development of Value-Added Cashew Products:The market for value-added cashew products, such as cashew butter and snacks, is anticipated to grow by $500 million in future. This growth is fueled by a 35% increase in consumer interest in convenient, healthy snacks. Producers can leverage this trend by innovating and expanding their product lines to meet evolving consumer preferences.

Scope of the Report

SegmentSub-Segments
By Product Type

Raw Cashew Nuts

Roasted Cashew Nuts

Salted Cashew Nuts

Flavored Cashew Nuts

Cashew Butter

Cashew Milk

Cashew Flour

Cashew Snacks

Others

By End-User

Food Processors

Bakeries and Confectionery

Retail Consumers

Food Service (Hotels, Restaurants, Cafés)

Others

By Distribution Channel

Supermarkets/Hypermarkets

Convenience Stores

Online Retail

Specialty Stores

Direct Sales

By Packaging Type

Bulk Packaging

Retail Packaging

Eco-Friendly Packaging

By Price Range

Premium

Mid-Range

Economy

By Region

Ceará

Piauí

Rio Grande do Norte

São Paulo

Paraná

Others

By Product Form

Whole Nuts

Chopped Nuts

Powdered Nuts

Others

Key Target Audience

Investors and Venture Capitalist Firms

Government and Regulatory Bodies (e.g., Brazilian Ministry of Agriculture, Livestock and Food Supply)

Manufacturers and Producers

Distributors and Retailers

Exporters and Importers

Food Processing Companies

Industry Associations (e.g., Brazilian Cashew Association)

Financial Institutions

Players Mentioned in the Report:

Caju Brasil Industria e Comercio Ltda.

Vitoria Cashew Exportadora Ltda.

Agrobras Agroindustria de Castanha Ltda.

Brazil Nuts S/A

Noble Cashew do Brasil Ltda.

Usibras Usina de Beneficiamento de Castanha de Caju S/A

Cajuesp Cooperativa dos Cajucultores do Estado de Sao Paulo

Cione Companhia Industrial de Oleos do Nordeste

Grupo Amendoas do Brasil

Cacique de Cafe Soluvel S.A. (Cashew Division)

Olam International (Brazil Operations)

Bunge Alimentos S.A.

Intersnack Group (Brazil)

Golden Star Caju Ltda.

Agropecuaria Santa Rita Ltda.

Table of Contents

Market Assessment Phase

1. Executive Summary and Approach


2. Brazil Cashew Market Overview

2.1 Key Insights and Strategic Recommendations

2.2 Brazil Cashew Market Overview

2.3 Definition and Scope

2.4 Evolution of Market Ecosystem

2.5 Timeline of Key Regulatory Milestones

2.6 Value Chain & Stakeholder Mapping

2.7 Business Cycle Analysis

2.8 Policy & Incentive Landscape


3. Brazil Cashew Market Analysis

3.1 Growth Drivers

3.1.1 Increasing Health Consciousness
3.1.2 Rising Demand for Plant-Based Snacks
3.1.3 Export Opportunities in International Markets
3.1.4 Government Support for Agricultural Development

3.2 Market Challenges

3.2.1 Climate Change Impact on Production
3.2.2 Competition from Other Nut Markets
3.2.3 Supply Chain Disruptions
3.2.4 Price Volatility of Raw Cashew Nuts

3.3 Market Opportunities

3.3.1 Expansion of Organic Cashew Products
3.3.2 Development of Value-Added Cashew Products
3.3.3 Growing E-commerce Platforms for Direct Sales
3.3.4 Partnerships with Health Food Brands

3.4 Market Trends

3.4.1 Increasing Popularity of Cashew Milk
3.4.2 Sustainable Farming Practices
3.4.3 Innovations in Packaging
3.4.4 Rise of Cashew-Based Culinary Products

3.5 Government Regulation

3.5.1 Import Tariffs on Cashew Products
3.5.2 Quality Standards for Export
3.5.3 Agricultural Subsidies for Cashew Farmers
3.5.4 Environmental Regulations on Farming Practices

4. SWOT Analysis


5. Stakeholder Analysis


6. Porter's Five Forces Analysis


7. Brazil Cashew Market Market Size, 2019-2024

7.1 By Value

7.2 By Volume

7.3 By Average Selling Price


8. Brazil Cashew Market Segmentation

8.1 By Product Type

8.1.1 Raw Cashew Nuts
8.1.2 Roasted Cashew Nuts
8.1.3 Salted Cashew Nuts
8.1.4 Flavored Cashew Nuts
8.1.5 Cashew Butter
8.1.6 Cashew Milk
8.1.7 Cashew Flour
8.1.8 Cashew Snacks
8.1.9 Others

8.2 By End-User

8.2.1 Food Processors
8.2.2 Bakeries and Confectionery
8.2.3 Retail Consumers
8.2.4 Food Service (Hotels, Restaurants, Cafés)
8.2.5 Others

8.3 By Distribution Channel

8.3.1 Supermarkets/Hypermarkets
8.3.2 Convenience Stores
8.3.3 Online Retail
8.3.4 Specialty Stores
8.3.5 Direct Sales

8.4 By Packaging Type

8.4.1 Bulk Packaging
8.4.2 Retail Packaging
8.4.3 Eco-Friendly Packaging

8.5 By Price Range

8.5.1 Premium
8.5.2 Mid-Range
8.5.3 Economy

8.6 By Region

8.6.1 Ceará
8.6.2 Piauí
8.6.3 Rio Grande do Norte
8.6.4 São Paulo
8.6.5 Paraná
8.6.6 Others

8.7 By Product Form

8.7.1 Whole Nuts
8.7.2 Chopped Nuts
8.7.3 Powdered Nuts
8.7.4 Others

9. Brazil Cashew Market Competitive Analysis

9.1 Market Share of Key Players

9.2 Cross Comparison of Key Players

9.2.1 Company Name
9.2.2 Company Size (Large, Medium, Small)
9.2.3 Annual Revenue (USD Million)
9.2.4 Revenue Growth Rate (%)
9.2.5 Market Share (%)
9.2.6 Export Volume (Metric Tons)
9.2.7 Product Portfolio Breadth
9.2.8 Supply Chain Integration Level
9.2.9 Certifications (e.g., Organic, Fair Trade)
9.2.10 Distribution Network Coverage (Domestic/Export)

9.3 SWOT Analysis of Top Players

9.4 Pricing Analysis

9.5 Detailed Profile of Major Companies

9.5.1 Caju Brasil Indústria e Comércio Ltda.
9.5.2 Vitória Cashew Exportadora Ltda.
9.5.3 Agrobras Agroindústria de Castanha Ltda.
9.5.4 Brazil Nuts S/A
9.5.5 Noble Cashew do Brasil Ltda.
9.5.6 Usibras – Usina de Beneficiamento de Castanha de Caju S/A
9.5.7 Cajuesp – Cooperativa dos Cajucultores do Estado de São Paulo
9.5.8 Cione – Companhia Industrial de Óleos do Nordeste
9.5.9 Grupo Amêndoas do Brasil
9.5.10 Cacique de Café Solúvel S.A. (Cashew Division)
9.5.11 Olam International (Brazil Operations)
9.5.12 Bunge Alimentos S.A.
9.5.13 Intersnack Group (Brazil)
9.5.14 Golden Star Caju Ltda.
9.5.15 Agropecuária Santa Rita Ltda.

10. Brazil Cashew Market End-User Analysis

10.1 Procurement Behavior of Key Ministries

10.1.1 Government Procurement Policies
10.1.2 Budget Allocations for Cashew Products
10.1.3 Supplier Selection Criteria

10.2 Corporate Spend on Infrastructure & Energy

10.2.1 Investment in Sustainable Practices
10.2.2 Budget for Cashew Product Development
10.2.3 Infrastructure Development for Processing

10.3 Pain Point Analysis by End-User Category

10.3.1 Quality Assurance Issues
10.3.2 Supply Chain Delays
10.3.3 Price Sensitivity

10.4 User Readiness for Adoption

10.4.1 Awareness of Health Benefits
10.4.2 Availability of Products
10.4.3 Consumer Education Initiatives

10.5 Post-Deployment ROI and Use Case Expansion

10.5.1 Measurement of ROI in Cashew Investments
10.5.2 Expansion into New Markets
10.5.3 Long-term Sustainability Practices

11. Brazil Cashew Market Future Size, 2025-2030

11.1 By Value

11.2 By Volume

11.3 By Average Selling Price


Go-To-Market Strategy Phase

1. Whitespace Analysis + Business Model Canvas

1.1 Market Gaps Identification

1.2 Business Model Development

1.3 Value Proposition Canvas

1.4 Competitive Landscape Analysis

1.5 Customer Segmentation

1.6 Revenue Streams

1.7 Cost Structure


2. Marketing and Positioning Recommendations

2.1 Branding Strategies

2.2 Product USPs

2.3 Target Market Positioning

2.4 Communication Strategy

2.5 Digital Marketing Approaches


3. Distribution Plan

3.1 Urban Retail Strategies

3.2 Rural NGO Tie-Ups

3.3 E-commerce Distribution

3.4 Wholesale Partnerships


4. Channel & Pricing Gaps

4.1 Underserved Routes

4.2 Pricing Bands Analysis

4.3 Competitor Pricing Strategies


5. Unmet Demand & Latent Needs

5.1 Category Gaps

5.2 Consumer Segments Analysis

5.3 Product Development Opportunities


6. Customer Relationship

6.1 Loyalty Programs

6.2 After-sales Service

6.3 Customer Feedback Mechanisms


7. Value Proposition

7.1 Sustainability Initiatives

7.2 Integrated Supply Chains

7.3 Community Engagement


8. Key Activities

8.1 Regulatory Compliance

8.2 Branding Efforts

8.3 Distribution Setup


9. Entry Strategy Evaluation

9.1 Domestic Market Entry Strategy

9.1.1 Product Mix Considerations
9.1.2 Pricing Band Strategy
9.1.3 Packaging Innovations

9.2 Export Entry Strategy

9.2.1 Target Countries Identification
9.2.2 Compliance Roadmap Development

10. Entry Mode Assessment

10.1 Joint Ventures

10.2 Greenfield Investments

10.3 Mergers & Acquisitions

10.4 Distributor Model Evaluation


11. Capital and Timeline Estimation

11.1 Capital Requirements

11.2 Timelines for Market Entry


12. Control vs Risk Trade-Off

12.1 Ownership vs Partnerships


13. Profitability Outlook

13.1 Breakeven Analysis

13.2 Long-term Sustainability Strategies


14. Potential Partner List

14.1 Distributors

14.2 Joint Ventures

14.3 Acquisition Targets


15. Execution Roadmap

15.1 Phased Plan for Market Entry

15.1.1 Market Setup
15.1.2 Market Entry
15.1.3 Growth Acceleration
15.1.4 Scale & Stabilize

15.2 Key Activities and Milestones

15.2.1 Activity Planning
15.2.2 Milestone Tracking

Research Methodology

ApproachModellingSample

Phase 1: Approach1

Desk Research

  • Analysis of trade statistics from Brazil's Ministry of Agriculture and Livestock
  • Review of market reports from agricultural organizations and industry associations
  • Examination of academic journals and publications focusing on cashew production and export trends

Primary Research

  • Interviews with cashew farmers and producers across key growing regions
  • Surveys with exporters and importers to understand market dynamics
  • Field visits to processing facilities to gather insights on production practices

Validation & Triangulation

  • Cross-validation of data from government sources and industry reports
  • Triangulation of findings from interviews with market trends and statistical data
  • Sanity checks through expert panels comprising agronomists and market analysts

Phase 2: Market Size Estimation1

Top-down Assessment

  • Estimation of total cashew production based on national agricultural output data
  • Analysis of export volumes and values to determine market potential
  • Incorporation of consumer demand trends in domestic and international markets

Bottom-up Modeling

  • Collection of production data from local farms and cooperatives
  • Cost analysis of production, processing, and distribution channels
  • Volume estimates based on historical sales data and growth projections

Forecasting & Scenario Analysis

  • Multi-factor regression analysis incorporating climate impact, market access, and pricing trends
  • Scenario modeling based on potential changes in trade policies and global demand
  • Development of baseline, optimistic, and pessimistic forecasts through 2030

Phase 3: CATI Sample Composition1

Scope Item/SegmentSample SizeTarget Respondent Profiles
Cashew Farmers100Smallholder Farmers, Cooperative Leaders
Exporters and Importers60Trade Managers, Logistics Coordinators
Processing Facilities50Operations Managers, Quality Control Supervisors
Retail Market Insights40Retail Buyers, Category Managers
Industry Experts40Agricultural Economists, Market Analysts

Frequently Asked Questions

What is the current value of the Brazil Cashew Market?

The Brazil Cashew Market is valued at approximately USD 2 billion, reflecting a five-year historical analysis. This growth is driven by increasing demand for healthy snacks and innovations in farming and processing practices.

Which regions in Brazil are the leading producers of cashew nuts?

What are the main product types in the Brazil Cashew Market?

How has the Brazilian government influenced the cashew industry?

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