Rise in Consumption of Highly Processed & Fast Foods Anticipated to Drive Global Lactulose Market: Ken Research Lactulose is a non-absorbable form of sugar or prebiotic carbohydrate. It can be produced by isomerization of lactose, which stimulates the growth of health-promoting bacteria in gastrointestinal tract. It is used in treatment of hepatic encephalopathy, maintain insulin and blood glucose level and treatment of constipation. It is a synthetic sugar solution which works by… Read More »
