Cooperatives as well as Start-ups are Contributing Significantly towards Indonesia’s Dairy Market targeting to cross over 80 Rp Tn by 2025 – Will the market sustain as predicted? More than 25,000 dairy farmers across 400 milk cooperatives sell approximately 500,000 liters of fresh cow milk to Nestlé’s factory in Kejayan, East Java, says a report by Ken Research 1. Potential Opportunities in the Dairy Food Market of Indonesia. Click to Read Full Article: Indonesia Dairy Food Market Investment in Storage Infrastructure- Road, Transport… Read More »
Future of Indonesia Ice-Cream and Frozen Desserts Market: Ken Research Ice cream and frozen desserts market experienced growth stage alongside witnessing volatile growth rates over the years. Retail stores and outlets prove to be the leading distribution channels for the ice cream and frozen desserts in Indonesia. During 2019 a survey was conducted within 5 major cities for around 2,500 respondents and Aice topped as a… Read More »
Future of Indonesia Dairy Food Industry: Ken Research How Dairy Food Market Is Positioned In Indonesia? Dairy farming was introduced on the island of Java during the Dutch colonial era, when small herds of Holstein-Friesian cattle were kept close to the cities of Jakarta and Surabaya. Dairy farming in Indonesia still remains a small farmers’ operation with few cows per farmer. The majority of the… Read More »
In-Depth Analysis of the COVID-19 Impact on Indonesia Dairy Food Market Product Segments: Ken Research The COVID-19 outbreak has been declared a pandemic by the WHO, causing a huge impact on people’s lives, families, communities, and businesses. Within Indonesia, the economic impact is apparent through the fall of the Indonesian stock exchange and Rupiah. Meanwhile, the government has followed certain countermeasures that were previously implemented by other affected countries; it… Read More »
Surge in Demand for Flavoured Milk Drinks in Single Serving Pack Sizes Coupled with Increased Sales of UHT Milk led to High Growth in Indonesia’s Dairy Industry: Ken Research “The change in lifestyle of the Indonesian Consumers by adopting healthy and sustainable item choices is becoming more prevalent thus, leading to a surge in increased demand for new product variants.” Increasing consumption of milk coupled with a surge in milk imports has driven the demand for drinking milk products (for instance, flavored milk drinks,… Read More »
Indonesia Dairy Food Market Trends, Overview, Analysis, Revenue, Growth Rate and Outlook to 2025 The report titled “Indonesia Dairy Food Market Outlook to 2025 – Rise in Demand and Use of New Distribution Channels to Drive Market” provides a comprehensive analysis of the dairy food industry of Indonesia. The report also covers overview and genesis of the industry, overall market size in terms of revenue and sales volume, market segmentation by… Read More »
Rise in Demand and Use of New Distribution Channels to Drive Indonesia Dairy Food Market over the Forecast Period: Ken Research Indonesia’s dairy food market industry is experiencing an affluent rise in demand and a substantial annual growth due to a shift in consumer habits and population growth. The country’s dairy sector functions on two diverse ends of the production spectrum. At one end, there is slight, yet growing group of fresh, efficient, and incorporated dairy corporations, while… Read More »
Increasing Need Of The Dairy Food Global Market Outlook: Ken Research According to the report analysis, ‘Dairy Food Global Market Report 2019’ states that the dairy market manufacturing proficient involves of sales of dairy products by different active entities (organizations, sole traders and partnerships) that introduce the dairy products from raw milk and administered milk products, produce dry, condensed, concentrated and evaporated dairy, and/or produce some… Read More »
