Gradual Shift in People’s Preferences Towards the Lactose-free Products will be the Future Catalyst for Dairy Alternatives Market in North America: Ken Research REQUEST FOR SAMPLE REPORT Buy Now Request For sample Report × Report Title Name Email Designation Phone No Comapny Name Comapny URL Country -- Please Select Your Country -- Afganistan Africa Albania Algeria Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Asia Australasia Australia Austria Azerbaijan Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bonaire Bosnia Herzegovina Botswana Brazil BRICS British Virgin Islands Brunei Darussalam Bulgaria Burkina Faso Cambodia Cameroon Canada Cape Verde Cayman Islands Central African Republic Central and South America Chad Chile China Colombia Comoros Congo Costa Rica Cote d'Ivoire Croatia Cuba Curacao Cyprus Czech Republic Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Europe European Union Falkland Islands Faroe Islands Fiji Finland France French Guiana French Polynesia Gabon Gambia Georgia Germany Ghana Gibraltar Global Great Britain Greece Greenland Grenada Guadeloupe Guam Guatemala Guerney & Alderney Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iran Iraq Ireland Isle of Man Israel Italy Ivory Coast Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Kosovo Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Libyan Arab Jamahiriya Liechtenstein Lithuania Luxembourg Macao Macau Macedonia Madagascar Malawi Malaysia Maldives Mali Malta Man (Island of) Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia Middle East Minnesota Moldova Monaco Mongolia Monserrat Montenegro Morocco Morroco Mozambique Myanmar Namibia Nepal Netherlands New Caledonia New Zealand Nicaragua Niger Nigeria Niue North America North Korea Norway Oman Pakistan Palau Palestine Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Reunion Romania Russia Rwanda Saint Helena Saint Lucia Saint Martin Saint Pierre and Miquelon Saint Vincent and the Grenadines Samoa Samoa (American) San Marino Sao Tome and Principe Saudi Arabia Scandinavia Senegal Serbia Seychelles Sierra Leone Singapore Sint Maarten Slovakia Slovenia Solomon (Islands) Somalia South Africa South Korea South Sudan Spain Sri Lanka Sudan Suriname Svalbard and Jan Mayen Islands Swaziland Sweden Switzerland Syria Taiwan Tajikistan Tanzania Thailand Timor Leste Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Uganda Ukraine United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Vatican City Venezuela Vietnam Virgin Islands Western Sahara Yemen Zambia Zimbabwe Requirement Submit Key Findings Rising consumers’ environmental concerns which are positively influencing an increase in the adoption of dairy alternatives in North America. The rising health awareness among consumers, notably those who are unable to digest lactose, has resulted in an increase in the consumption of lactose-free products as they typically help in the absorption of calcium which benefits in building and repairing muscle tissue/cells. The many nutritional benefits offered by the plant-based dairy alternatives is helping these to an increase in their acceptance among many health-conscious individuals and is driving the growth of the market. Rising Consumers’ Environmental Concerns Across Countries: Rising consumers’ environmental concerns are positively influencing an increase in the adoption of dairy alternatives in North America. Dairy alternatives typically use less land, water to produce vegan milks, and has lower carbon emissions which helps in mitigating the effects of global warming and improve the air quality. As per available data, livestock accounts for nearly 15% of global greenhouse gas emissions, with the dairy industry holding the largest share. Rising Prevalence of Lactose Intolerance: The rising health awareness among consumers, notably those who are unable to digest lactose, has resulted in an increase in the consumption of lactose-free products as they typically help in the absorption of calcium which benefits in building and repairing muscle tissue/cells. As per available data, in the U.S., the volume of value-added milks, including lactose-free, non-dairy milk, and organic milk increased ~15% in 2021 compared to the prior year, while traditional milk volumes declined by ~7%. Nutritional Benefits offered by the Plant-Based Dairy Alternatives: Plant-based dairy alternatives typically contain components, such as dietary fibers, unsaturated fatty acids, minerals, vitamins, and antioxidants, which help in minimizing a variety of health issues. Dairy-alternative milks typically have fewer calories, less fat (except for coconut-based milk), more water content for better hydration, less protein (except soy), and some are equipped with additional vitamins and nutrients. Plant-based milks are ideal for someone who is vegan, lactose intolerant, allergic to milk, suffering from cardiovascular dysfunctions, or following their cholesterol intake for such reasons. All these benefits are helping the market to grow as more and more people are shifting to these products. Analysts at Ken Research in their latest publication “North America Dairy Alternatives Market Outlook and Forecast to 2027 – Driven by Rising Consumer Awareness, Prevalence of Lactose Intolerance, and Nutritional Benefits of Dairy Alternatives: Ken Research” believe that the Dairy Alternatives market is expected to grow due to the many nutritional benefits offered by these products, rising lactose intolerance among people and increased awareness among consumers for these types of products. Key Segments Covered in North America Dairy Alternatives Market:- North America Dairy Alternatives Market By Source Soy Almond Oats Coconut North America Dairy Alternatives Market By Application Milk Cheese Yoghurt Ice Creams North America Dairy Alternatives Market By Formulation Plain Flavored North America Dairy Alternatives Market By Type of End User Industry Food & Beverages Nutraceuticals, Health and Wellness FMCG North America Dairy Alternatives Market By Geography and Major Countries U.S. Canada Mexico Request For Sample Report @ https://www.kenresearch.com/sample-report.php?Frmdetails=NTYyNzky Key Target Audience:- Non-Dairy Products Manufacturers Vegan Dairy Products Manufacturers Lactose-Free Products Manufacturers Raw Material Suppliers for Non-Dairy Products Potential Investors in Plant-Based/Vegan Food and Beverages Plant-based Food & Beverages Distributors Dairy Alternatives Advocacy Groups Time Period Captured in the Report:- Historical Period: 2017-2021 Forecast Period: 2022-2027F Major Dairy Alternatives Product Companies in North America Mentioned in the Report:- Danone SunOpta Inc. Blue Diamond Daiya Foods Inc. Oatly Inc. Sahmyook Food Earth’s Own Food Company Inc. Pacific Foods of Oregon, LLC. Eden Foods Inc. Kite Hill Notable Emerging Dairy Alternatives Product Companies in North America Mentioned in the Report:- Miyoko’s Creamery Betterland Foods New Culture Nuts for Cheese Bettermoo(d) BetterMilk Inc. Heartbest Sigma Alimentos Key Topics Covered in the Report:- Snapshot of North America Dairy Alternatives Industry Industry Value Chain and Ecosystem Analysis Market size and Segmentation of North America Dairy Alternatives Market Historic Growth of Overall North America Dairy Alternatives Market and Segments Competition Scenario of the Market and Key Developments of Competitors Porter’s 5 Forces Analysis of North America Dairy Alternatives Industry Overview, Product Offerings and SWOT Analysis of All the Key Competitors Covid 19 Impact on the Overall North America Dairy Alternatives Market Future Market Forecast and Growth Rates of the Total North America Dairy Alternatives Market and by Segments Market Size of End User Industries with Historical CAGR and Future Forecasts Analysis of North America Dairy Alternatives Market in Major North American Countries PESTLE Analysis and Major Production / Consumption Hubs in the Major Countries Major Production/Supply and Consumption/Demand Hubs in Each Major Country Major Country-wise Historic and Future Market Growth Rates of the Total Market and Segments Overview of Notable Emerging North America Dairy Alternatives Companies within Each Major Country Vegan Foods Market Veganism Market Sales Plant-Based Foods Market Plant-Based Milk Market Milk-Derived Products Market Lactose-Free Market Lactose Intolerance Market Dairy Alternatives Health Benefits Dairy Alternatives Sources Milk Substitutes Market Plant-Based Milk Market Food and Agricultural Organization (FAO) U.S. Dairy Export Council (USDEC) American Gastroenterological Association Plant-Based Dairy Flavor and Formulation Trends Latest Technologies and Methods in Dairy-Free Products Gastrointestinal and Diabetic Diseases Organic Food and Beverages Food Supplements Market Dietary Supplements Market Traditional Milk Vs Dairy-Free Milk Nutrition Value in Dairy-Free Products Beneficial Functions of Plant-Based Beverages Low-Sugar and Low-Calorie Beverages Market Low-Sugar and Low-Calorie Products Market Organic Dairy Alternatives Market Organic Dairy-Free Products Market Plant-Based Sources Market Dairy Milk Substitute Market Flavored Dairy-Free Products Market Flavored Dairy Alternatives Market Flavored Plant-Based Beverages Market Flavored Vegan Milk Products Market For More Information on the research report, refer to below link:- North America Dairy Alternatives Market Related Reports:- Indonesia Dairy Food Market Outlook to 2025 – Yoghurt & Soul Milk Products coupled with Cheese Segment to Drive Market Growth Somalia Milk Powder Market Outlook to 2025 –Increasing Demand-Supply Gap for fresh milk due to Seasonal Fluctuations and Higher Shelf Life for Milk Powder to Drive Market Growth Contact Us:- Ken Research Ankur Gupta, Head Marketing & Communications Support@kenresearch.com +91-9015378249 Tags: Blue Diamond Almond Products Market, Blue Diamond Dairy Alternatives Applications Market, Blue Diamond Dairy Alternatives by Sources Market, Competitive Landscape of Dairy-Free Products, Daiya Foods Dairy Alternatives Applications Market, Daiya Foods Dairy Alternatives by Sources Market, Daiya Foods Dairy Alternatives Market, Danone Dairy Alternatives Applications Market, Danone Dairy Alternatives by Sources Market, Danone Plant-Based Food and Beverages Market, Demand for Rice Milk in North America, Earth's Own Food Company Dairy Alternatives Applications, Earth's Own Food Company Dairy Alternatives by Sources, Earth's Own Food Company Plant-Based Vegan Milk Products, Eden Foods Dairy Alternatives Applications, Eden Foods Dairy Alternatives by Sources, Eden Foods Organic Dairy Alternatives, Flavored Dairy-Free Milk Market, Flavored Plant-Based Beverages Market, Flavored Vegan Milk Products Market, Healthy Food and Beverages Market, Kite Hills Dairy Alternatives Applications, Kite Hills Organic Dairy Alternatives, Low-Calorie Content Food and Beverages Market, Nutritious Dairy Alternatives Market, Oatly Dairy Alternatives Applications Market, Oatly Dairy Alternatives by Sources Market, Oatly Oat-Based Dairy Products Market, Pacific Foods of Oregon Dairy Alternatives Applications, Pacific Foods of Oregon Dairy Alternatives by Sources, Pacific Foods of Oregon Plant-Based Beverages, Plant-Derivative Food and Beverages Market, Plant-Derivative Products Market, Prevalence of Lactose Intolerance in North America, Sahmyook Dairy Alternatives Applications Market, Sahmyook Dairy Alternatives by Sources Market, Sahmyook Food Dairy Alternatives Market, Soy-Based Products Demand, SunOpta Inc. 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